Soups du jour New England Clam Chowder or our famous All Beef Chili
The Great Steak-a-dilla 16
Shaved ribsteak, peppers, mushrooms, onions, cheddar/jack & jalapeno sauce.
In a crispy flour tortilla, served with tomato greens.
Oyster Po’ Boy 19
Chesapeake Oysters, lightly breaded and fried, packed in a hoagie.
With fries, slaw and remoulade.
Fish & Chips 14
Beer-battered Cod filets with a side of coleslaw and tartar served on a bed of fries.
The Impossible Burger 14
A vegan plant based patty topped with mushrooms, Swiss & L.T.M on a toasty bun.
The Double R 15
Two 4oz. burger patties, sharp cheddar, onion rings & smoky BBQ sauce on brioche.
Bottles – Bud, Bud Light, Miller Lite, Michelob Ultra, Coors Light, Corona, High Life