Soups du jour – Creamy Chicken Noodle or our famous all beef Chili
*Wing Flavor of the Week– Mango Habanero

Taco Tuesday!   17
Your choice of either, Grilled steak, Blackened Shrimp, or Fajita Chicken
Served inside flour tortillas with fresh cabbage, pico de gallo and jalapeno sauce.
Served with tomato vinaigrette greens.

 Fish N’ Chips   18
North Atlantic Cod filets, lightly breaded and golden fried.
With fries, slaw and tartar sauce.

 Tavern Chicken Wings!!   12 (1/2 dozen), 20 (dozen)
Jumbo wings house brined, crispy fried and tossed in your choice of sauce or dry rub.|
Spicy Buffalo, Memphis BBQ, Garlic Parmesan, Sweet Chili Sauce, Old Bay or Lemon Pepper

 Chesapeake Oysters   30
Lightly breaded and fried to golden perfection…w/ fries, slaw and remoulade.

 The Impossible Burger   14
A vegan plant based patty topped with mushrooms, Swiss & L.T.M on a toasty bun.

Strawberry Fields   11 (large), 9 (small)
House dressed greens, strawberries, sliced almonds, raw onion and Feta cheese.
*add Chicken 8, Steak 11, Shrimp 9, Salmon 10

 Featured Wine- BORSAO ROSE   10/14.5/32
Featured Drafts- Alewerks Pumpkin Spiced Ale   7.3% abv.
Ardent Craft Ales Dark Rye Stout   9.8% abv.

 

Desserts-
Chocolate Peanut Butter Pie, Lemon Lime Pie, Vanilla Ice Cream, Brownie Sundae, Apple Pie a la Mode

Soups du jour – White Bean & Ham or our famous all beef Chili
*Wing Flavor of the Week– Mango Habanero

Baked Spaghetti   23
Peppers, mushrooms, onions, black olives, meat sauce & spaghetti, baked with provolone.
Served with a mixed green salad.

 Pesto Salmon   19
Grilled salmon filet, topped with pesto, served with rice and mixed vegetables.

 Tavern Chicken Wings!!   12 (1/2 dozen), 20 (dozen)
Jumbo wings house brined, crispy fried and tossed in your choice of sauce or dry rub.
Spicy Buffalo, Memphis BBQ, Garlic Parmesan, Sweet Chili Sauce, Old Bay or Lemon Pepper

 Chesapeake Oysters   30
Lightly breaded and fried to golden perfection…w/ fries, slaw and remoulade.

 The Impossible Burger   14
A vegan plant based patty topped with mushrooms, Swiss & L.T.M on a toasty bun.

Strawberry Fields   11 (large), 9 (small)
House dressed greens, strawberries, sliced almonds, raw onion and Feta cheese.
*add Chicken 8, Steak 11, Shrimp 9, Salmon 10

 Featured Wine- BORSAO ROSE   10/14.5/32
Featured Drafts- Alewerks Pumpkin Spiced Ale   7.3% abv.
Ardent Craft Ales Dark Rye Stout   9.8% abv.

 Desserts-
Chocolate Peanut Butter Pie, Lemon Lime Pie, Vanilla Ice Cream, Brownie Sundae, Apple Pie a la Mode

Soups du jour – White Bean & Ham or our famous all beef Chili
*Wing Flavor of the Week– Mango Habanero

Pasta Louisiana   23
Jumbo shrimp, Andouille, peppers & onions in a Cajun spiced, garlic cream with fettuccine.
Served with a mixed green salad.

 Smokehouse Burger 16
Big juicy burger topped with cheddar, bacon, onion rings and smoky BBQ sauce.
Served with fries.

 Tavern Chicken Wings!!   12 (1/2 dozen), 20 (dozen)
Jumbo wings house brined, crispy fried and tossed in your choice of sauce or dry rub.
Spicy Buffalo, Memphis BBQ, Garlic Parmesan, Sweet Chili Sauce, Old Bay or Lemon Pepper

 Chesapeake Oysters   30
Lightly breaded and fried to golden perfection…w/ fries, slaw and remoulade.

 The Impossible Burger   14
A vegan plant based patty topped with mushrooms, Swiss & L.T.M on a toasty bun.

Strawberry Fields   11 (large), 9 (small)
House dressed greens, strawberries, sliced almonds, raw onion and Feta cheese.
*add Chicken 8, Steak 11, Shrimp 9, Salmon 10

 Featured Wine- BORSAO ROSE   10/14.5/32
Featured Drafts- Alewerks Pumpkin Spiced Ale   7.3% abv.
Ardent Craft Ales Dark Rye Stout   9.8% abv.

 Desserts-
Chocolate Peanut Butter Pie, Lemon Lime Pie, Vanilla Ice Cream, Brownie Sundae, Apple Pie a la Mode

Soups du jour – Tomato Basil or our famous all beef Chili
*Wing Flavor of the Week– Mango Habanero

Cowboy Spaghetti   23
Spaghetti tossed with our homemade chili, bacon and topped with cheddar/jack & scallions.
Served with a mixed green salad.

 Backyard Ribeye 32
A 16oz. Angus Ribeye, char-grilled, topped with mushrooms, onions & smoky BBQ sauce.
Served with a baked potato and mixed vegetables.

 Tavern Chicken Wings!!   12 (1/2 dozen), 20 (dozen)
Jumbo wings house brined, crispy fried and tossed in your choice of sauce or dry rub.
Spicy Buffalo, Memphis BBQ, Garlic Parmesan, Sweet Chili Sauce, Old Bay or Lemon Pepper

 Chesapeake Oysters   30
Lightly breaded and fried to golden perfection…w/ fries, slaw and remoulade.

 The Impossible Burger   14
A vegan plant based patty topped with mushrooms, Swiss & L.T.M on a toasty bun.

Strawberry Fields   11 (large), 9 (small)
House dressed greens, strawberries, sliced almonds, raw onion and Feta cheese.
*add Chicken 8, Steak 11, Shrimp 9, Salmon 10

 Featured Wine- BORSAO ROSE   10/14.5/32
Featured Drafts- Alewerks Pumpkin Spiced Ale   7.3% abv.
Ardent Craft Ales Dark Rye Stout   9.8% abv.

 Desserts-
Chocolate Peanut Butter Pie, Lemon Lime Pie, Vanilla Ice Cream, Brownie Sundae, Apple Pie a la Mode

Soups du jour – Tomato Basil or our famous all beef Chili
*Wing Flavor of the Week– Mango Habanero

Lemon Pepper Rockfish   25
Locally caught Rockfish filet, simply seasoned and iron grilled with fresh lemon.
Served with rice and mixed vegetables.

 Garlic Parmesan Chicken 16
Crispy garlic parmesan chicken breast, with mixed greens & tomatoes on Brioche bun.
Served with fries.

 Tavern Chicken Wings!!   12 (1/2 dozen), 20 (dozen)
Jumbo wings house brined, crispy fried and tossed in your choice of sauce or dry rub.
Spicy Buffalo, Memphis BBQ, Garlic Parmesan, Sweet Chili Sauce, Old Bay or Lemon Pepper

 Chesapeake Oysters   30
Lightly breaded and fried to golden perfection…w/ fries, slaw and remoulade.

 The Impossible Burger   14
A vegan plant based patty topped with mushrooms, Swiss & L.T.M on a toasty bun.

Strawberry Fields   11 (large), 9 (small)
House dressed greens, strawberries, sliced almonds, raw onion and Feta cheese.
*add Chicken 8, Steak 11, Shrimp 9, Salmon 10

 Featured Wine- BORSAO ROSE   10/14.5/32
Featured Drafts- Alewerks Pumpkin Spiced Ale   7.3% abv.
Ardent Craft Ales Dark Rye Stout   9.8% abv.

 Desserts-
Chocolate Peanut Butter Pie, Lemon Lime Pie,
Vanilla Ice Cream, Brownie Sundae, Apple Pie a la Mode