Soups du jour– New England Clam Chowder or our famous All Beef Chili
Super Soft Pretzels– Hot buttered and salted with a honey Dijon dipping sauce 8.5
Sesame Tuna 18
Tuna bites with stir-fried vegetables in a garlic/sesame sauce, tossed with rice noodles.
The Rodeo Ribeye 27
A 16 oz. Angus steak, char-grilled topped with fried jalapenos and drizzled with horseradish sauce.
The Impossible Burger 13
A vegan plant based patty topped with mushrooms, Swiss & L.T.M on a toasty bun.
Chesapeake Oysters 25
Right from the Bay! Lightly breaded and fried to golden perfection…
El Pollo en Fuego 12
A blackened chicken breast, grilled with pickled jalapenos, pepper jack, sriracha ranch, lettuce and tomato.
Ardent Craft Ales Earl Grey (RVA) English Brown Ale. 6.5%
Starr Hill Toasted Coconut Double (Charlottesville) Toasted Coconut Double Chocolate Stout. 7.8%
Hardywood Park Christmas Pancakes (RVA) Maple Imperial Milk Stout. 9.2%
Starr Hill Snowblind (Charlottesville) Doppelbock. 7.7%
Hardywood Kentucky Christmas Morning (RVA) Barrel-aged Imperial Milk Stout w/ coffee. 11.5%
Starr Hill Double Bass (Charlottesville) Raspberry Double Chocolate Stout. 7.8%