Soups du jour– New England Clam Chowder or our famous All Beef Chili
Soft Pretzels– hot buttered & salted w/ jalapeno beer cheese 8.5
Garlic Soy Green Beans – sautéed with onions, crispy wonton topping 8
Citrus Grouper 21
A nice filet, simply seasoned and iron grilled with a splash of orange.
“The Impossible Burger” 13
A vegan plant based patty topped with sautéed onions, American & L.T.M on a toasty bun.
Chesapeake Oysters 25
Right from the Bay! Lightly breaded and fried to golden perfection…
Beer braised brats, slow simmered sauerkraut, and German potato salad.
Surf N’ Turf Florentine 30
Two 4oz. Filets, char-grilled, topped with jumbo lump crab & spinach in a white wine parmesan cream.
Center of the Universe Front Porch S’IPA (Ashland) Session India Pale Ale. 5.2%
Starr Hill Little Red RooStarr Coffee Cream Stout (Charlottesville) Milk Stout. 6.0%
Legend Winter White (RVA) Belgian Witbier. 5.0%
Center of the Universe El Duderino (Ashland) White Russian Milk Stout. 6.5%
Lickinghole Creek Challenge the Bear (Goochland) Baltic Porter. 9.4%
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