Try our Taverna Spanish Sangria!
Soups du jour–
Tomato Basil or our famous All Beef Chili
Fried Pickle Chips w/ ranch 8
Crispy Brussels Sprouts w/ parmesan, bacon & balsamic glaze 9
Super Soft Pretzels w/ honey Dijon 8.5
Bistro Penne 19
Applewood smoked bacon, asparagus & mushrooms in a garlic & herb cream sauce.
With a mixed green salad.
The Impossible Burger 13
A vegan plant based patty, grilled, topped with mushrooms, Swiss and L.T.M. on a toasty bun.
Served with fries. * New Vegetarian Option *
Rock N’ Crab Florentine 23
Rockfish with jumbo lump crab, tomatoes and spinach in a parmesan cream sauce.
Served over rice.
Chesapeake Oysters 26
Right from the Bay! Lightly breaded and fried to golden perfection…
Served with fries, slaw and remoulade sauce.
Draft – COTU Front Porch IPA, Stella, Vienna Lager, Legend Brown Ale,
Bold Rock White Cranberry Cider, Falcon Smash IPA, Hardywood Park Gingerbread Stout
Bottles – Bud, Bud Light, Miller Lite, Michelob Ultra, Coors Light Corona