New Year’s Eve @ The Tavern

New Year’s Eve at The Tavern

 Try our Taverna Spanish Sangria!

 Soups du jour
Beef & Vegetable or our famous All Beef Chili

 Appetizers –
Fried Pickle Chips w/ ranch   8
Crispy Brussels Sprouts w/ parmesan, bacon & balsamic glaze   9
Spinach Salad w/ bacon, boiled egg, onions & Dijon Vinaigrette   8

 Medallions Oscar   30  
Two 4oz. Filet Mignons, flame grilled, topped with lump crab and sauce béarnaise.
Served with roasted garlic mashed potatoes and asparagus.

 Cranberry Grouper   21
A nice filet, iron grilled & topped with warm cranberry sauce.
Served with rice and asparagus.

Seafood Pasta al Fresco   23
Jumbo shrimp, lump crab, tomatoes & basil in a garlic, tomato cream sauce with spaghetti.
Served with a mixed green salad.

 Chesapeake Oysters   26
Right from the Bay! Lightly breaded and fried to golden perfection…
Served with fries, slaw and remoulade sauce.

 Draft COTU Front Porch IPA, Stella, Vienna Lager, Legend Brown Ale,
Bold Rock White Cranberry Cider, Falcon Smash IPA, Hardywood Park Gingerbread Stout

 BottlesBud, Bud Light, Miller Lite, Michelob Ultra, Coors Light Corona


0 replies

Leave a Reply

Want to join the discussion?
Feel free to contribute!

Leave a Reply

Your email address will not be published. Required fields are marked *