Soups du jour– Creole Stew or our famous All Beef Chili
Super Soft Pretzels – hot buttered and salted w/ honey Dijon dipping sauce 8.5
Fried Pickle Chips – w/ ranch for dipping 8
Memphis BBQ Chicken Sando 13
BBQ grilled chicken, topped with sharp cheddar cheese, fried pickles and grilled onions.
Served with fries.
The Impossible Burger 13
A vegan plant based patty topped with mushrooms, Swiss & L.T.M on a toasty bun.
Served with fries. * New Vegetarian Option *
Oyster Po’ Boy 16
Right from the Bay! Lightly breaded and fried to golden perfection…packed in a hoagie.
Served with fries, slaw and remoulade sauce.
Pastrami Joe 13
Pastrami, pickles, Swiss cheese, slaw and spicy mustard grilled on marbled rye.
With Southern-style potato salad.
Draft – COTU Front Porch IPA, Stella, Vienna Lager, Legend Winter White,
Bold Rock White Cranberry Cider, Falcon Smash IPA, Hardywood Park Gingerbread Stout
Bottles – Bud, Bud Light, Miller Lite, Michelob Ultra, Coors Light Corona