New Year’s Eve @ The Tavern

Soups du jour– She Crab or our famous All Beef Chili

 Featured Appetizers –
Super Soft Pretzels– Hot buttered and salted with a honey Dijon dipping sauce   8.5
Crispy Brussels Sprouts– tossed with bacon, parmesan cheese and topped with balsamic drizzle   9
Spinach Salad – Egg, onion, mushrooms, bleu cheese crumbles, warm bacon vinaigrette   8

 Lemon Pepper Rockfish   22
A nice filet, simply seasoned and iron grilled with fresh lemon.

Medallions Oscar   30
Two 4oz. Filet Mignons, char-grilled, topped with lump crab and béarnaise sauce.

Shrimp & Scallop Florentine   23
Jumbo shrimp with Sea Scallops, onions, cherry tomatoes and spinach in a white wine, parmesan cream.

Chesapeake Oysters   25
Right from the Bay! Lightly breaded and fried to golden perfection…

Featured Draught
Starr Hill Toasted Coconut Double (Charlottesville) Toasted Coconut Double Chocolate Stout. 7.8%
Hardywood Park Christmas Pancakes (RVA) Maple Imperial Milk Stout. 9.2%
Starr Hill Snowblind (Charlottesville) Doppelbock. 7.7%
Hardywood Kentucky Christmas Morning (RVA) Barrel-aged Imperial Milk Stout w/ coffee. 11.5%
Starr Hill Double Bass (Charlottesville) Raspberry Double Chocolate Stout. 7.8%
Hardywood Park Gingerbread Stout (RVA) Imperial Milk Stout. 9.2%