Super Duper Saturday!!!

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Soup– Tomato Basil Soup and our Famous All Beef Chili

The Sailor   13
Pastrami, knockwurst, Swiss cheese, and Dijon mustard grilled on marbled Rye.

Southern Caviar Burger   14
8 oz. burger, bacon, Pimento cheese, pepperoncini, mayonnaise, lettuce and tomato on toasted bun.

The Colonel   12
Chicken salad, bacon, mayonnaise, lettuce and tomato on toasted wheat bread.

Soft Shell Sandwich   15
Jumbo Soft Shell crab, lightly breaded and golden fried, with lettuce, tomatoes and tartar on a toasty bun.

Desserts
* Homemade Ice Cream * Apple Pie a la Mode * Chocolate Peanut Butter Pie *
*Blueberry Pie a la mode*

Featured Draught
Triple Crossing Falcon Smash (RVA) American IPA. 7.0%
Bingo Lager (RVA) Modern Helles Lager. 4.8%
Hardywood Park Peach Tripel (RVA) Belgian Tripel. 8.2%
Starr Hill Roxanne (Charlottesville) Raspberry Sour Ale. 4.7%
Hardywood Park Baltic Sunrise (RVA) Baltic Porter. 9.4%
Lickinghole Creek Scarlet Honey (Goochland) Red IPA. 4.9%
Starr Hill Wild Heart (Charlottesville) Hoppy Blonde Ale. 5.2%
Ardent Pithy in Pink (RVA) White IPA. 4.7%
Stone IPA (RVA) American India Pale Ale. 6.9%
Ardent IPA X (RVA) New England IPA. 7.1%

Five Day Friday!!!

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Soup- Tomato Basil Soup and our Famous All Beef Chili

The Sailor   13
Pastrami, knockwurst, Swiss cheese, and Dijon mustard grilled on marbled Rye.

Ham & Cheese Deluxe 14
Ham, bacon, Provolone cheese, pickled jalapeno, peppers, onions, and Dijon mustard on grilled farmhouse.

The Colonel   12
Chicken salad, bacon, mayonnaise, lettuce and tomato on toasted wheat bread.

Soft Shell Sandwich   15
Jumbo Soft Shell crab, lightly breaded and golden fried, with lettuce, tomatoes and tartar on a toasty bun.

Desserts
* Homemade Ice Cream * Apple Pie a la Mode * Chocolate Peanut Butter Pie *
*Blueberry Pie a la mode*

Featured Draught
Triple Crossing Falcon Smash (RVA) American IPA. 7.0%
Bingo Lager (RVA) Modern Helles Lager. 4.8%
Hardywood Park Peach Tripel (RVA) Belgian Tripel. 8.2%
Starr Hill Roxanne (Charlottesville) Raspberry Sour Ale. 4.7%
Hardywood Park Baltic Sunrise (RVA) Baltic Porter. 9.4%
Lickinghole Creek Scarlet Honey (Goochland) Red IPA. 4.9%
Starr Hill Wild Heart (Charlottesville) Hoppy Blonde Ale. 5.2%
Ardent Pithy in Pink (RVA) White IPA. 4.7%
Stone IPA (RVA) American India Pale Ale. 6.9%

Thankful Thinkin’ Thursday!!!

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Soup- Tomato Basil Soup and our Famous All Beef Chili

The Sailor   13
Pastrami, knockwurst, Swiss cheese, and Dijon mustard grilled on marbled Rye.

The Wake Up   14
Two 4oz angus beef patties, american cheese, bacon, fried egg, and Memphis sauce on a nice bun.

The Powerhouse   12
Chicken salad, bacon, boiled egg, mayonnaise, lettuce and tomato on toasted wheat bread.

Soft Shell Sandwich   15
Jumbo Soft Shell crab, lightly breaded and golden fried, with lettuce, tomatoes and tartar on a toasty bun.

Desserts
* Homemade Ice Cream * Apple Pie a la Mode * Chocolate Peanut Butter Pie *
*Blueberry Pie a la mode*

Featured Draught
Triple Crossing Falcon Smash (RVA) American IPA. 7.0%
Bingo Lager (RVA) Modern Helles Lager. 4.8%
Isley Island Hopper (RVA) Pineapple Golden Ale. 5.9%
Starr Hill Roxanne (Charlottesville) Raspberry Sour Ale. 4.7%
Hardywood Park Baltic Sunrise (RVA) Baltic Porter. 9.4%
Lickinghole Creek Scarlet Honey (Goochland) Red IPA. 4.9%
Starr Hill Wild Heart (Charlottesville) Hoppy Blonde Ale. 5.2%
Ardent Pithy in Pink (RVA) White IPA. 4.7%
Stone IPA (RVA) American India Pale Ale. 6.9%

Weaseling Wednesday Wunch!!!

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Soup- Tomato Basil Soup and our Famous All Beef Chili

The Sailor   13
Pastrami, knockwurst, Swiss cheese, and Dijon mustard grilled on marbled Rye.

The Wake Up 14
Two 4oz angus beef patties, american cheese, bacon, fried egg, and Memphis sauce on a nice bun.

The ShrimpyCrab   15
It’s Back!!! Shrimp and crab salad, lettuce, tomatoes, and mayo on toasted grainy bread.

Soft Shell Sandwich   15
Jumbo Soft Shell crab, lightly breaded and golden fried, with lettuce, tomatoes and tartar on a toasty bun.

Desserts
* Homemade Ice Cream * Apple Pie a la Mode * Chocolate Peanut Butter Pie *
*Blueberry Pie a la mode*

Featured Draught
Triple Crossing Falcon Smash (RVA) American IPA. 7.0%
Bingo Lager (RVA) Modern Helles Lager. 4.8%
Isley Island Hopper (RVA) Pineapple Golden Ale. 5.9%
Starr Hill Roxanne (Charlottesville) Raspberry Sour Ale. 4.7%
Hardywood Park Baltic Sunrise (RVA) Baltic Porter. 9.4%
Lickinghole Creek Scarlet Honey (Goochland) Red IPA. 4.9%
Starr Hill Wild Heart (Charlottesville) Hoppy Blonde Ale. 5.2%
Ardent Pithy in Pink (RVA) White IPA. 4.7%
Stone IPA (RVA) American India Pale Ale. 6.9%

Too Blessed Tuesday!!!

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Soup- New England Clam Chowder and our Famous All Beef Chili

The Sailor   13
Pastrami, knockwurst, Swiss cheese, and Dijon mustard grilled on marbled Rye.

Fish & Chips    14
Cod filets fried to perfection with tartar and coleslaw served on a bed of fries.

The ShrimpyCrab   15
It’s Back!!! Shrimp and crab salad, lettuce, tomatoes, and mayo on toasted grainy bread.

Soft Shell Sandwich   15
Jumbo Soft Shell crab, lightly breaded and golden fried, with lettuce, tomatoes and tartar on a toasty bun.

Desserts
* Homemade Ice Cream * Apple Pie a la Mode * Chocolate Peanut Butter Pie *
*Blueberry Pie a la mode*

Featured Draught
Triple Crossing Falcon Smash (RVA) American IPA. 7.0%
Bingo Lager (RVA) Modern Helles Lager. 4.8%
Isley Island Hopper (RVA) Pineapple Golden Ale. 5.9%
Starr Hill Roxanne (Charlottesville) Raspberry Sour Ale. 4.7%
Hardywood Park Baltic Sunrise (RVA) Baltic Porter. 9.4%
Lickinghole Creek Scarlet Honey (Goochland) Red IPA. 4.9%
Starr Hill Wild Heart (Charlottesville) Hoppy Blonde Ale. 5.2%
Ardent Pithy in Pink (RVA) White IPA. 4.7%
Stone IPA (RVA) American India Pale Ale. 6.9%