Soups du jour: Roasted Red Pepper or our famous All Beef Chili

The Reuben   16
Corned beef brisket, slow simmered kraut, Swiss and Thousand Island, on marbled Rye.
Served with fries.

Fish N’ Chips   18
North Atlantic Cod filets, lightly breaded and golden fried.
Served with fries, slaw and tartar sauce.

Smokehouse Burger   17
Big juicy burger, bacon, cheddar, onion rings & smoky BBQ sauce on a brioche bun.

Served with fries.

Coney Island Dogs   15 
two all-beef franks, topped with chili, diced onions and mustard, nestled in buns.
With fries.

Southwestern Salad   12 (large), 10 (small)

Tomato vinaigrette greens, cheddar/jack, corn & black bean salsa, avocado & tortilla strips.
*add Chicken 8.5, Steak 12, Shrimp 10, Salmon 11

Featured Draft-
Starr Hill “Snowblind” Winter Lager   7.7% abv.

Bottles – Bud, Bud Light, Miller Lite , Michelob Ultra, Coors Light, Corona, High Life.

Desserts-
Chocolate Peanut Butter Pie, Lemon Lime Pie, Apple Pie a la Mode
Vanilla Ice Cream, Brownie Sundae.

Soups du jour – Potato Leek or our famous all beef Chili

*Featured Wing Flavor – Roasted Garlic Parmesan

The Codster     16

North Atlantic Cod filets, lightly breaded and golden fried with lettuce, tomato, and tartar on a Brioche bun. Served with fries.

Smoky Mountain Pork Tacos   17 
Our slow roasted pulled pork, cheddar/jack, smoky sauce, slaw & scallions in tortillas.
With tomato greens.

St. Louis Spare Ribs   21 (half), 32 (full)
Pork spareribs tossed in our award-winning sauce.
Served with fries and slaw.

Coney Island Dogs   15 
Two all-beef franks, topped with chili, diced onions and mustard, nestled in buns.
With fries.

Chesapeake Oysters   30

Lightly breaded and fried to golden perfection…w/ fries, slaw and remoulade.

Southwestern Salad   12 (large), 10 (small)
Tomato vinaigrette greens, cheddar/jack, corn & black bean salsa, avocado & tortilla strips.
*add Chicken 8.5, Steak 12, Shrimp 10, Salmon 11

Featured Wine- BORSAO ROSE   10/14.5/32

Featured Drafts- Alewerks Pumpkin Spiced Ale   7.3% abv.

Desserts-
Chocolate Peanut Butter Pie, Lemon Lime Pie, Vanilla Ice Cream, Brownie Sundae, Apple Pie a la Mode

.

Soups du jour: Cabbage Roll or our famous All Beef Chili

The Rachel  15

Turkey, Swiss cheese, slaw and Thousand Island dressing, grilled on marbled Rye.

Served with Southern-style potato salad.

The Virginia Club   16
Homemade chicken salad, ham, Swiss, lettuce, tomato & spicy mustard on grainy toast.
Served with Southern-style potato salad.

Oyster Po’ Boy   19
Chesapeake Oysters, lightly breaded & golden fried, packed in a hoagie.

Served with fries, slaw and remoulade.

Smoky Mountain Pork Tacos   17 
Our slow roasted pulled pork, cheddar/jack, smoky sauce, slaw & scallions in tortillas.
With tomato greens.

Southwestern Salad   12 (large), 10 (small)

Tomato vinaigrette greens, cheddar/jack, corn & black bean salsa, avocado & tortilla strips.
*add Chicken 8.5, Steak 12, Shrimp 10, Salmon 11

Featured Draft-
Alewerks Pumpkin Spiced Ale   7.3% abv.

Bottles – Bud, Bud Light, Miller Lite, Michelob Ultra, Coors Light, Corona, High Life.

Desserts-
Chocolate Peanut Butter Pie, Lemon Lime Pie, Apple Pie a la Mode
Vanilla Ice Cream, Brownie Sundae.

Soups du jour – Cabbage Roll or our famous all beef Chili
*Wing Flavor of the Week– Mango Habanero

Lemon Pepper Rockfish   25

Locally caught Rockfish filet, simply seasoned and iron grilled with fresh lemon.

Served with rice and mixed vegetables.

Smokehouse Burger   16
A juicy beef patty topped with cheddar, bacon, onion rings, and Memphis BBQ Sauce.

Served with fries.

Tavern Chicken Wings!!   12 (1/2 dozen), 20 (dozen)

Jumbo wings house brined, crispy fried and tossed in your choice of sauce or dry rub.

Spicy Buffalo, Memphis BBQ, Garlic Parmesan, Sweet Chili Sauce, Old Bay or Lemon Pepper

Chesapeake Oysters   30

Lightly breaded and fried to golden perfection…w/ fries, slaw and remoulade.

The Impossible Burger   14

A vegan plant based patty topped with mushrooms, Swiss & L.T.M on a toasty bun.

Strawberry Fields   11 (large), 9 (small)
House dressed greens, strawberries, sliced almonds, raw onion and Feta cheese.
*add Chicken 8, Steak 11, Shrimp 9, Salmon 10

Featured Wine- BORSAO ROSE   10/14.5/32

Featured Drafts- Alewerks Pumpkin Spiced Ale   7.3% abv.

Desserts-
Chocolate Peanut Butter Pie, Lemon Lime Pie, Vanilla Ice Cream, Brownie Sundae, Apple Pie a la Mode

Soups du jour – Cream of Mushroom or our famous all beef Chili
*Wing Flavor of the Week– Mango Habanero

Rodeo Ribeye   32

Char-grilled Ribeye topped with fried pickled jalapenos and jalapeno sauce.

Served with mixed vegetables and a baked potato.

Fish N’ Chips   18
North Atlantic Cod filets, lightly breaded and golden fried.
With fries, slaw and tartar sauce.

Tavern Chicken Wings!!   12 (1/2 dozen), 20 (dozen)

Jumbo wings house brined, crispy fried and tossed in your choice of sauce or dry rub.

Spicy Buffalo, Memphis BBQ, Garlic Parmesan, Sweet Chili Sauce, Old Bay or Lemon Pepper

Chesapeake Oysters   30

Lightly breaded and fried to golden perfection…w/ fries, slaw and remoulade.

The Impossible Burger   14

A vegan plant based patty topped with mushrooms, Swiss & L.T.M on a toasty bun.

Strawberry Fields   11 (large), 9 (small)
House dressed greens, strawberries, sliced almonds, raw onion and Feta cheese.
*add Chicken 8, Steak 11, Shrimp 9, Salmon 10

Featured Wine- BORSAO ROSE   10/14.5/32

Featured Drafts- Alewerks Pumpkin Spiced Ale   7.3% abv.
Ardent Craft Ales Dark Rye Stout   9.8% abv.

Desserts-
Chocolate Peanut Butter Pie, Lemon Lime Pie, Vanilla Ice Cream, Brownie Sundae, Apple Pie a la Mode