Sunday Funday!

Soups du jour- Corned Beef & Cabbage or our famous all beef chili
Tavern Chicken Wings!!!   12 (half dozen)   20 (dozen) Ask about our flavors!

Monte Cristo   14
Ham, Turkey & Swiss cheese on French toast battered grainy bread, topped with powdered sugar.

Served with ‘taters and a side of strawberry preserves.

Oyster Po’ Boy   19
Chesapeake Oysters, lightly breaded and fried, packed in a hoagie.

Served with fries, slaw and remoulade.

Carolina Dogs   15
Two all-beef franks topped with our homemade chili, mustard & slaw.

Served with fries.

Tavern Breakfast   12

Two eggs any-style, Applewood smoked bacon, ‘taters and your choice of toast.

French Toast   11

Sweet cinnamon batter-dipped French bread, griddle cooked and topped with powdered sugar.

Served with ‘taters and Applewood smoked bacon.

Denver Omelet   12

Peppers, mushrooms, onions, bacon, cheese and tomato. Served with ‘taters and your choice of toast.

Big Devilish Mess 14
Andouille sausage, peppers, onions, mushrooms, ‘taters and cheese, scrambled with eggs.

Southwestern Salad 12 (large), 10 (small)
Tomato vinaigrette greens, cheddar/jack, corn & black bean salsa, avocado & tortilla strips.
*add Chicken 8.5, Steak 12, Shrimp 10, Salmon 11

The Benedicts

Served on an English muffin with ‘taters & fruit

The Tavern- lump crab cakes, poached eggs and Hollandaise   14

The Classic – Grilled Virginia ham, poached eggs and Hollandaise 12