Fri-YAY!!!

Soups du jour: Chicken Noodle or our famous All Beef Chili

Featured Appetizer – Mozzarella Planks   12

Featured Wing Flavor – Caribbean Jerk

Tuscan Shrimp Pasta 24 
Jumbo shrimp, cherry tomatoes & spinach in a creamy tomato sauce with fettuccine.

Served with a mixed green salad.

Smokehouse Combo   24
Bang-Bang chicken breast served alongside our St. Louis cut spareribs in award winning sauce.
Served with fries and slaw.

Chesapeake Oysters   30
Lightly breaded and fried to golden perfection…w/ fries, slaw and remoulade.

St. Louis Spare Ribs   21 (half), 32 (full)
Pork spareribs tossed in our award-winning sauce. Served with fries and slaw.

Southwestern Salad   12 (large), 10 (small)
Tomato vinaigrette greens, cheddar/jack, corn & black bean salsa, avocado & tortilla strips.
*add Chicken 8.5, Steak 12, Shrimp 10, Salmon 11

Bottles – Bud, Bud Light, Miller Lite,

Michelob Ultra, Coors Light, Corona, High Life.

Desserts-
Chocolate Peanut Butter Pie, Lemon Lime Pie, Vanilla Ice Cream,

Brownie Sundae, Peach Pie a la Mode