Friday Night Lights!!
Soups du jour: New England Clam Chowder or our famous All Beef Chili
Featured Wing Flavor – Mango Habanero
Tavern Chicken Wings 12 (half dozen) 20 (dozen) Ask about our flavors!
The Blue Strip 35
16oz. NY Strip, char-grilled to your liking, with cajun season and bleu cheese crumbles.
Served with a baked potato and mixed vegetables.
Genovese 23
Jumbo Shrimp, garlic, white wine, spaghetti, tossed in a buttery parmesan pesto sauce.
Served with a mixed green salad.
Chesapeake Oysters 30
Lightly breaded and fried to golden perfection…
Served with fries, slaw, and remoulade.
St. Louis Spare Ribs 21 (half), 32 (full)
Pork spareribs tossed in our award-winning sauce. Served with fries and slaw.
Southwestern Salad 12 (large), 10 (small)
Tomato vinaigrette greens, cheddar/jack, corn & black bean salsa, avocado & tortilla strips.
*add Chicken 8.5, Steak 12, Shrimp 10, Salmon 11
Bottles – Bud, Bud Light, Miller Lite,
Michelob Ultra, Coors Light, Corona, High Life.
Featured Draft – Bold Rock Honeycrisp Cider 4.7% ABV
Devils Backbone O’Fest Lager 5.9% ABV
Desserts-
Chocolate Peanut Butter Pie, Lemon Lime Pie, Vanilla Ice Cream,
Brownie Sundae, Peach Pie a la Mode

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