Taco Time!
Soups du jour – Cabbage Roll or our famous all beef Chili
*Wing Flavor of the Week– Mango Habanero
Taco Tuesday! 17
Your choice of either, Grilled steak, Blackened Shrimp, or Fajita Chicken
Served inside flour tortillas with fresh cabbage, pico de gallo and jalapeno sauce.
Served with tomato vinaigrette greens.
Baked Spaghetti 23
Peppers, mushrooms, onions, meat sauce & spaghetti, baked with provolone.
Served with a mixed green salad.
Fish N’ Chips 18
North Atlantic Cod filets, lightly breaded and golden fried.
With fries, slaw and tartar sauce.
Caesar’s Supper 36
Two Filet medallions topped with mini crabcakes. Served with a half Caesar salad
Chesapeake Oysters 30
Lightly breaded and fried to golden perfection…w/ fries, slaw and remoulade.
Southwestern Salad 12 (large), 10 (small)
Tomato vinaigrette tossed greens, corn & black bean salsa, sliced avocado & tortilla strips.
*add Chicken 8.5, Steak 12, Shrimp 10, Salmon 11
Featured Wine- BORSAO ROSE 10/14.5/32
Featured Drafts- Alewerks Pumpkin Spiced Ale 7.3% abv.
Desserts-
Chocolate Peanut Butter Pie, Lemon Lime Pie, Vanilla Ice Cream, Brownie Sundae, Apple Pie a la Mode

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