Saturday Night Live!

Soups du jour – Tomato Basil or our famous all beef Chili
Featured Wing Flavor – Ghost Pepper

Shrimp Pasta Primavera   24

Jumbo shrimp, tomatoes, broccoli, zucchini & bell peppers in a garlic cream sauce with penne.
Served with a mixed green salad.

Pepper Parm   35
A 14oz. Angus NY Strip, char-grilled, topped with seasoned parmesan cheese.
Served with a mini Caesar salad and a baked potato.

Coney Island Dogs   15
Two all-beef franks, topped with our homemade chili diced onions & mustard.
Served with fries.

St. Louis Spare Ribs   21 (half), 32 (full)
Pork spareribs tossed in our award-winning sauce. Served with fries and slaw.

Chesapeake Oysters   30

Lightly breaded and fried to golden perfection…w/ fries, slaw and remoulade.

Southwestern Salad   12 (large), 10 (small)
Tomato vinaigrette greens, cheddar/jack, corn & black bean salsa, avocado & tortilla strips.
*add Chicken 8.5, Steak 12, Shrimp 10, Salmon 11

Featured Draft – Triple Crossing Clever Girl IPA   6% abv.

Bottles – Bud, Bud Light, Miller Lite                                                                                                                                                                                                                                                                                                                                                                                                                , Michelob Ultra, Coors Light, Corona, High Life.

Desserts-
Chocolate Peanut Butter Pie, Lemon Lime Pie, Vanilla Ice Cream, Brownie Sundae, Apple Pie a la Mode