Entries by admin

Sunshine Saturday!

Try our Taverna Spanish Sangria!  Soup– Quahog Clam  Fish & Chips   13 Beer-battered Cod filets with a side of coleslaw and tartar served on a bed of fries.  Oyster Po’ Boy   16 Right from the Bay!!! Lightly breaded and golden fried, packed in a hoagie. With fries, slaw and remoulade.  The Reuben   13 Corned beef, […]

Finalizing Friday!

Try our Taverna Spanish Sangria!  Soup – Quahog Clam  Chicken Pasta Bake   20 Roasted chicken, broccoli & mushrooms in a cheesy cream sauce with spaghetti, topped with breadcrumbs. With a mixed green salad.  The Carpetbagger   30 A 16oz. Angus Ribeye, char-grilled, topped with fried oysters and horseradish sauce. With a baked potato and mixed vegetables. […]

Forever Fresh Friday!!!

Try our Taverna Spanish Sangria! Soup- Quahog Clam Fish & Chips   13 Beer battered cod with a side of coleslaw and tartar served on a bed of fries. Oyster Po’ Boy   16 Right from the Bay!!! Lightly breaded and golden fried, packed in a hoagie. With fries, slaw and remoulade. The Reuben   13 Corned beef, […]

Try our Taverna Spanish Sangria! Soup – Quahog Clam  Citrus Mahi   20 A nice filet, simply seasoned and iron grilled with a splash of orange. With rice and mixed vegetables.  Steak Pizziola   28 A 14oz. Angus NY Strip, char-grilled, topped with peppers, onions, marinara & melted provolone cheese. With a baked potato and mini Caesar […]

Lunchtime Thursday!

Try our Taverna Spanish Sangria!  Soup- She Crab  Rockin’ Sando   13 Lightly spiced Rockfish filet, grilled, topped with remoulade, tomatoes and slaw. With balsamic tossed greens.  Oyster Po’ Boy   16 Right from the Bay!!! Lightly breaded and golden fried, packed in a hoagie. With fries, slaw and remoulade.  The Reuben   13 Corned beef, slow simmered […]

Waiting on Wednesday…

Try our Taverna Spanish Sangria!  Soup – She Crab  Cajun Rock N’ Crab 22 Rockfish, jumbo lump crab, peppers and onions in a Cajun spiced, garlic cream. Over spinach & rice.  Steak Pizziola   28 A 14oz. Angus NY Strip, char-grilled, topped with peppers, onions, marinara & melted provolone cheese. With red bliss potatoes and mini […]

Who Will It Be Wednesday!!!

Try our Taverna Spanish Sangria! Soup- She Crab Fish & Chips   13 Beer-battered cod filets with a side of coleslaw and tartar served on a bed of fries. Oyster Po’ Boy   16 Right from the Bay!!! Lightly breaded and golden fried, packed in a hoagie. With fries, slaw and remoulade. The Reuben   13 Corned beef, […]

Vote Tacos on Tuesday!

Try our Taverna Spanish Sangria!  Vote Tacos on Tuesday!   17 Your choice of Grilled Rockfish, Blackened Shrimp or Crispy Shrimp Inside fire-grilled tortillas with fresh cabbage, pico de gallo and jalapeno sauce. With tomato greens and rice.  Lemon Pepper Rockfish   20 A nice filet, simply seasoned and iron grilled with fresh lemon. With rice and […]

Takeover Tuesday!!!

Try our Taverna Spanish Sangria! Soup- Tomato Basil Bratoberfest!   11 Beer-braised bratwurst, kraut and spicy mustard in a toasty bun. With German potato salad. Oyster Po’ Boy   16 Right from the Bay!!! Lightly breaded and golden fried, packed in a hoagie. With fries, slaw and remoulade. The Reuben   13 Corned beef, slow simmered kraut, Swiss […]

Fall for Monday!!!

Try our Taverna Spanish Sangria! Soup– Tomato Basil Lemon Pepper Rockfish   18 Filet simply seasoned, iron grilled with a splash of lemon juice. Bratoberfest!   18 Two beer-braised bratwursts, slow simmered kraut, German potato salad, grilled bread and spicy mustard. Chesapeake Oysters   26 Right from the Bay!!! Lightly breaded and fried to a golden perfection… Served […]