Soups du jour: Tomato Basil or our famous All Beef Chili

Featured Wing Flavor – Mango Habanero

Lemon Pepper Rockfish   30

A locally caught filet, simply seasoned and iron grilled with fresh lemon.
Served with rice and mixed vegetables.

Backyard Ribeye   35

16oz. Angus Ribeye, char-grilled, topped with mushrooms, onions & smoky BBQ sauce.

Served with a baked potato and mixed vegetables.

Soft Shell Crabs   40
Two jumbo soft shell crabs, lightly breaded, and golden fried.
Served with fries, slaw, and tartar.

St. Louis Spare Ribs   21 (half), 32 (full)
Pork spareribs tossed in our award-winning sauce. Served with fries and slaw.

Southwestern Salad   12 (large), 10 (small)
Tomato vinaigrette greens, cheddar/jack, corn & black bean salsa, avocado & tortilla strips.
*add Chicken 8.5, Steak 12, Shrimp 10, Salmon 11

Featured Draft –
Hardywood “Mexican Lager” 5.0% abv.

Bottles – Bud, Bud Light, Miller Lite,

Michelob Ultra, Coors Light, Corona, High Life.

Desserts-
Chocolate Peanut Butter Pie, Lemon Lime Pie, Vanilla Ice Cream,

Brownie Sundae, Apple Pie a la Mode

Soups du jour: Tomato Basil or our famous All Beef Chili
Featured Wing Flavor – Mango Habanero

Chesapeake Spaghetti   26

Lump crab, jumbo shrimp, cherry tomatoes & spinach in an Old Bay cream sauce.
Served with a mixed green salad.

Caesar’s Supper 38
Two Filet medallions topped with mini crabcakes. Served with a half Caesar salad.

Soft Shell Crabs   40

Two jumbo soft shell crabs, lightly breaded, and golden fried.

Served with fries, slaw, and tartar.

St. Louis Spare Ribs   21 (half), 32 (full)
Pork spareribs tossed in our award-winning sauce. Served with fries and slaw.

Southwestern Salad   12 (large), 10 (small)
Tomato vinaigrette greens, cheddar/jack, corn & black bean salsa, avocado & tortilla strips.
*add Chicken 8.5, Steak 12, Shrimp 10, Salmon 11

Featured Draft –
Hardywood “Mexican Lager” 5.0% abv.

Bottles – Bud, Bud Light, Miller Lite,

Michelob Ultra, Coors Light, Corona, High Life.

Desserts-
Chocolate Peanut Butter Pie, Lemon Lime Pie, Vanilla Ice Cream,

Brownie Sundae, Apple Pie a la Mode

Soups du jour: Tomato Basil or our famous All Beef Chili

Featured Wing Flavor – Mango Habanero

Chesapeake Spaghetti   26

Lump crab, jumbo shrimp, cherry tomatoes & spinach in an Old Bay cream sauce.
Served with a mixed green salad.

Smoky Mountain Pork Tacos   17 
Our slow roasted pulled pork, cheddar/jack, smoky jap sauce, slaw & scallions in tortillas.
With tomato greens.

Soft Shell Crabs   40

Two jumbo soft shell crabs, lightly breaded, and golden fried.

Served with fries, slaw, and tartar.

St. Louis Spare Ribs   21 (half), 32 (full)
Pork spareribs tossed in our award-winning sauce. Served with fries and slaw.

Southwestern Salad   12 (large), 10 (small)
Tomato vinaigrette greens, cheddar/jack, corn & black bean salsa, avocado & tortilla strips.
*add Chicken 8.5, Steak 12, Shrimp 10, Salmon 11

Featured Draft –
Hardywood “Mexican Lager” 5.0% abv.

Bottles – Bud, Bud Light, Miller Lite,

Michelob Ultra, Coors Light, Corona, High Life.

Desserts-
Chocolate Peanut Butter Pie, Lemon Lime Pie, Vanilla Ice Cream,

Brownie Sundae, Apple Pie a la Mode

Soups du jour: Tomato Basil or our famous All Beef Chili

Featured Wing Flavor – Mango Habanero

Baked Penne   24

Peppers, mushrooms, onions, marinara & penne, baked with mozzarella cheese.
Served with a mixed green salad.

Smoky Mountain Pork Tacos   17 
Our slow roasted pulled pork, cheddar/jack, smoky jap sauce, slaw & scallions in tortillas.
With tomato greens.

Soft Shell Crabs   40

Two jumbo soft shell crabs, lightly breaded, and golden fried.

Served with fries, slaw, and tartar.

St. Louis Spare Ribs   21 (half), 32 (full)
Pork spareribs tossed in our award-winning sauce. Served with fries and slaw.

Southwestern Salad   12 (large), 10 (small)
Tomato vinaigrette greens, cheddar/jack, corn & black bean salsa, avocado & tortilla strips.
*add Chicken 8.5, Steak 12, Shrimp 10, Salmon 11

Featured Draft –
Hardywood “Mexican Lager” 5.0% abv.

Bottles – Bud, Bud Light, Miller Lite,

Michelob Ultra, Coors Light, Corona, High Life.

Desserts-
Chocolate Peanut Butter Pie, Lemon Lime Pie, Vanilla Ice Cream,

Brownie Sundae, Apple Pie a la Mode

Soups du jour: Tomato Basil or our famous All Beef Chili

Featured Wing Flavor – Spicy Honey Garlic

Lemon Pepper Rockfish   30
Locally caught filet, simply seasoned and iron grilled with fresh lemon.
Served with rice and mixed vegetables.

The Pen & Coop   26
Half rack of ribs in smoky sauce served alongside a half dozen wings in your choice of sauce.

Served with fries.

Soft Shell Crabs   40

Two jumbo soft shell crabs, lightly breaded, and golden fried.

Served with fries, slaw, and tartar.

St. Louis Spare Ribs   21 (half), 32 (full)
Pork spareribs tossed in our award-winning sauce. Served with fries and slaw.

Southwestern Salad   12 (large), 10 (small)
Tomato vinaigrette greens, cheddar/jack, corn & black bean salsa, avocado & tortilla strips.
*add Chicken 8.5, Steak 12, Shrimp 10, Salmon 11

Bottles – Bud, Bud Light, Miller Lite,

Michelob Ultra, Coors Light, Corona, High Life.

Desserts-
Chocolate Peanut Butter Pie, Lemon Lime Pie, Vanilla Ice Cream,

Brownie Sundae, Apple Pie a la Mode