Fired-Up Friday!

Soups du jour: Creole Sausage & Bean or our famous All Beef Chili

Tavern Chicken Wings   12 (half dozen)   20 (dozen) Ask about our flavors!

Pastrami Joe   16
Hot pastrami, Swiss cheese, slaw, pickles & spicy mustard, grilled on marbled Rye.
Served with Southern-style potato salad.

Oyster Po’ Boy   19
Chesapeake Oysters, lightly breaded & golden fried, packed in a hoagie.

Served with fries, slaw and remoulade.

California Club   16
Turkey, provolone, bacon, boiled egg, guacamole, lettuce and tomato on grainy toast.
Served with balsamic tossed greens.

Stadium Dogs   15
Two all-beef franks, topped with diced onions, mustard & relish.

Served with fries.

Southwestern Salad   12 (large), 10 (small)

Tomato vinaigrette greens, cheddar/jack, corn & black bean salsa, avocado & tortilla strips.
*add Chicken 8.5, Steak 12, Shrimp 10, Salmon 11

.Bottles – Bud, Bud Light, Miller Lite,                                                                                                                                                                                                                                                                                                                                                                                                                Michelob Ultra, Coors Light, Corona, High Life.

Featured Draft –
Hardywood “Mexican Lager” 5.0% abv.

Desserts-
Chocolate Peanut Butter Pie, Lemon Lime Pie, Apple Pie a la Mode
Vanilla Ice Cream, Brownie Sundae