Merry Mondays!!

Soups du jour – Roasted Red Pepper or our famous all beef Chili

*Featured Wing Flavor – Roasted Garlic Parmesan

Pesto Salmon   19
Grilled salmon filet, topped with pesto, served with rice and mixed vegetables.

Shrimp Scampi   23 
Shrimp, diced onions & tomatos in a lemon, white-wine, & garlic butter sauce with spaghetti.

Served with a mixed green salad.

St. Louis Spare Ribs   21 (half), 32 (full)
Pork spareribs tossed in our award-winning sauce.
Served with fries and slaw.

Coney Island Dogs   15 
Two all-beef franks, topped with chili, diced onions and mustard, nestled in buns.
With fries.

Chesapeake Oysters   30

Lightly breaded and fried to golden perfection…w/ fries, slaw and remoulade.

Southwestern Salad   12 (large), 10 (small)
Tomato vinaigrette greens, cheddar/jack, corn & black bean salsa, avocado & tortilla strips.
*add Chicken 8.5, Steak 12, Shrimp 10, Salmon 11

Featured Wine- BORSAO ROSE   10/14.5/32

Featured Drafts- Alewerks Pumpkin Spiced Ale   7.3% abv.

Desserts-
Chocolate Peanut Butter Pie, Lemon Lime Pie, Vanilla Ice Cream, Brownie Sundae, Apple Pie a la Mode