Sunday Supper.

Soups du jour: Corned Beef & Cabbage or our famous All Beef Chili

Featured Wing Flavor – Garlic Parmesan

Honey Dijon Pork   21

Two center-cut boneless pork chops, char-grilled, topped with a honey Dijon cream sauce.

Served with sweet potato fries and mixed vegetables.

Shrimp Scampi   24
Jumbo shrimp, diced onions & tomatoes in a lemon & garlic butter sauce with spaghetti.
Served with a mixed green salad.

Chesapeake Oysters   30
Right from the Bay! Lightly breaded and fried to golden perfection.

Served with fries, slaw and remoulade.

St. Louis Spare Ribs   21 (half), 32 (full)
Pork spareribs tossed in our award-winning sauce. Served with fries and slaw.

Southwestern Salad   12 (large), 10 (small)
Tomato vinaigrette greens, cheddar/jack, corn & black bean salsa, avocado & tortilla strips.
*add Chicken 8.5, Steak 12, Shrimp 10, Salmon 11

Bottles – Bud, Bud Light, Miller Lite,

Michelob Ultra, Coors Light, Corona, High Life.

Athletic Brewing – Upside Dawn Non-alcoholic Golden Brew

Festive Cocktail – Polar Espresso Martini
Featured Draft – Midnight Brewing Christmas at Midnight Seasonal Ale 7% abv.

Desserts-
Chocolate Peanut Butter Pie, Lemon Lime Pie, Vanilla Ice Cream, Brownie Sundae, Apple Pie a la Mode