Thursday Lunch.

Try our Taverna Spanish Sangria!

 Gulf Coast Mahiwich   13
Mahi filet, spiced and grilled with remoulade, tomatoes and slaw on a brioche bun.
With balsamic tossed greens.

 Oyster Po’ Boy   16
Right from the Bay!!! Lightly breaded and golden fried, packed in a hoagie. With fries, slaw and remoulade.

 The Reuben   13
Corned beef, slow simmered kraut, Swiss cheese and Thousand Island dressing grilled on marbled rye.
Served with Southern-style potato salad.

 Draft- COTU Front Porch IPA, Stella, Vienna Lager, Legend Winter White, Bold Rock Pineapple Cider,
Falcon Smash IPA, Hardywood Park Gingerbread Stout

Bottles-Bud, Bud Light, Miller Lite, Michelob Ultra, Coors Light, Corona