Sunday Supper.

Try our Taverna Spanish Sangria!

 Soups du jour–
Tomato Basil or our famous All Beef Chili

 Seafood Creole   21
Rockfish, lump crab, jumbo shrimp, peppers and onions in a spicy tomato sauce.
Served over fresh spinach & rice.

 Cheesy Chicken Spaghetti   20
Pulled chicken, mushrooms and broccoli in a cheesy cream sauce with spaghetti.
With a mixed green salad.

 Strawberry Fields   9
House dressed greens, strawberries, sliced almonds, raw onion and Feta cheese.
*add Chicken 6.5, Steak 9, Shrimp 7.5, Salmon 8.5

 The Big Texas   27
A 16oz. Ribeye, seasoned, char-grilled & topped with onion rings and smoky BBQ sauce.
With a baked potato and mixed vegetables.

 The Impossible Burger   13
A vegan plant based patty, grilled, topped with mushrooms, Swiss and L.T.M. on a toasty bun.
Served with fries. * New Vegetarian Option *

 Draft – Stella Artois, Vienna Lager, Legend Brown Ale, COTU Front Porch Session IPA
Bold Rock Pineapple Hard Cider, Falcon Smash IPA, Blue Moon

Bottles – Bud, Bud Light, Miller Lite, Michelob Ultra, Coors Light, Corona, High Life