Sunday Supper.

Soups du jour – Chorizo & Corn Chowder or our famous all beef Chili

Featured Wing Flavor – Ghost Pepper

 Soft Shell Crabs   40
They’re Back! Two jumbo soft shell crabs lightly breaded and golden fried.
Served with fries, slaw and tartar sauce.

 Lemon Pepper Rockfish   25
Locally caught Rockfish filet, simply seasoned and iron grilled with fresh lemon
Served with mixed vegetables & rice.

 Nashville Hot Chops   21
Two center-cut boneless pork chops, grilled & smothered in Nashville hot sauce.
With a baked potato and mixed vegetables.

 St. Louis Spare Ribs   21 (half), 32 (full)
Pork spareribs tossed in our award-winning sauce. Served with fries and slaw.

 Southwestern Salad   12 (large), 10 (small)
Tomato vinaigrette greens, cheddar/jack, corn & black bean salsa, avocado & tortilla strips.
*add Chicken 8.5, Steak 12, Shrimp 10, Salmon 11

 Featured Draft – Triple Crossing Clever Girl IPA   6% abv.

 Bottles – Bud, Bud Light, Miller Lite                                                                                                                                                                                                                                                                                                                                           , Michelob Ultra, Coors Light, Corona, High Life.

 Desserts-
Chocolate Peanut Butter Pie, Lemon Lime Pie, Vanilla Ice Cream, Brownie Sundae, Apple Pie a la Mode