Soups du jour – Tomato Basil or our famous all beef Chili

Smokehouse Combo   21
Kickn’ chicken breast served alongside our St. Louis cut spareribs in award winning sauce.
Served with fries and slaw.

Fish N’ Chips   17
Fresh North Atlantic Cod filets, lightly breaded & golden fried.
With fries, slaw and tartar sauce.

Chesapeake Oysters   30

Lightly breaded and fried to golden perfection…w/ fries, slaw and remoulade.

Tavern Chicken Wings!!   12 (1/2 dozen), 20 (dozen)

Jumbo wings house brined, crispy fried and tossed in your choice of sauce or dry rub.

Spicy Buffalo, Memphis BBQ, Ghost Pepper, Sweet Chili Sauce, Old Bay or Lemon Pepper.

The Impossible Burger   14

A vegan plant based patty topped with mushrooms, Swiss & L.T.M on a toasty bun.

Strawberry Fields   11 (large), 9 (small)

House dressed greens, strawberries, sliced almonds, raw onion and Feta cheese.

*add Chicken 8, Steak 11, Shrimp 9, Salmon 10

Featured Draft- West Coast Falcon Smash IPA. 6% abv.

COTU “Toucan” Tropical Lager. 5% abv.

Starr Hill “Groove” Tangerine Wheat   5% abv.

Soups du jour – Tomato Basil or our famous all beef Chili

 *Try Our Springtime Passionfruit White Sangria!*

 Pasta Louisiana   23
Jumbo shrimp, Andouille, peppers & onions in a Cajun spiced, garlic cream with penne.
Served with a mixed green salad.

 Fish N’ Chips   17
Fresh North Atlantic Cod filets, lightly breaded & fried, with fries, slaw and tartar sauce.

 Chesapeake Oysters   30
Lightly breaded and fried to golden perfection…w/ fries, slaw and remoulade.

Tavern Chicken Wings!!   12 (1/2 dozen), 20 (dozen)
Jumbo wings house brined, crispy fried and tossed in your choice of sauce or dry rub.
Spicy Buffalo, Memphis BBQ, Ghost Pepper, Sweet Chili Sauce, Old Bay or Lemon Pepper.

 The Impossible Burger   14
A vegan plant based patty topped with mushrooms, Swiss & L.T.M on a toasty bun.

Strawberry Fields   11 (large), 9 (small)
House dressed greens, strawberries, sliced almonds, raw onion and Feta cheese.
*add Chicken 8, Steak 11, Shrimp 9, Salmon 10

 Featured Draft- West Coast Falcon Smash IPA. 6% abv.
COTU “Toucan” Tropical Lager. 5% abv.
Starr Hill “Groove” Tangerine Wheat   5% abv.

Soups du jour – Tomato Basil or our famous all beef Chili

 *Try Our Springtime Passionfruit White Sangria!*

 Smokehouse Combo   21
Kickn’ chicken breast, served alongside our St. Louis cut spareribs in award winning sauce.
Served with fries and slaw.

 Fisherman’s Platter   17
Fresh North Atlantic Cod filet & crispy popcorn shrimp with fries, slaw and tartar sauce.

 Chesapeake Oysters   30
Lightly breaded and fried to golden perfection…w/ fries, slaw and remoulade.

Tavern Chicken Wings!!   12 (1/2 dozen), 20 (dozen)
Jumbo wings house brined, crispy fried and tossed in your choice of sauce or dry rub.
Spicy Buffalo, Memphis BBQ, Ghost Pepper, Sweet Chili Sauce, Old Bay or Lemon Pepper.

 The Impossible Burger   14
A vegan plant based patty topped with mushrooms, Swiss & L.T.M on a toasty bun.

Strawberry Fields   11 (large), 9 (small)
House dressed greens, strawberries, sliced almonds, raw onion and Feta cheese.
*add Chicken 8, Steak 11, Shrimp 9, Salmon 10

 Featured Draft- West Coast Falcon Smash IPA. 6% abv.
COTU Toucan Tropical Lager. 5% abv.

Desserts-
Chocolate Peanut Butter Pie, Lemon Lime Pie, Apple Pie a la Mode
Vanilla Ice Cream, Brownie Sundae.

Soups du jour – Italian Wedding Soup or our famous all beef Chili

*Try Our Springtime Passionfruit White Sangria!*

Spaghetti & Meatballs   23
Italian-style meat balls with our homemade marinara & spaghetti, baked with mozzarella.
Served with a mixed green salad.

Fish N’ Chips   17
Fresh North Atlantic Cod filets, lightly breaded & golden fried. With fries, slaw & tartar sauce.

Chesapeake Oysters   30

Lightly breaded and fried to golden perfection…w/ fries, slaw and remoulade.

Tavern Chicken Wings!!   12 (1/2 dozen), 20 (dozen)

Jumbo wings house brined, crispy fried and tossed in your choice of sauce or dry rub.

Spicy Buffalo, Memphis BBQ, Ghost Pepper, Sweet Chili Sauce, Old Bay or Lemon Pepper.

The Impossible Burger   14

A vegan plant based patty topped with mushrooms, Swiss & L.T.M on a toasty bun.

Strawberry Fields   11 (large), 9 (small)

House dressed greens, strawberries, sliced almonds, raw onion and Feta cheese.

*add Chicken 8, Steak 11, Shrimp 9, Salmon 10

Featured Draft- West Coast Falcon Smash IPA. 6% abv.

COTU Toucan Tropical Lager. 5% abv.

Desserts-

Chocolate Peanut Butter Pie, Lemon Lime Pie, Apple Pie a la Mode

Vanilla Ice Cream, Brownie Sundae.

Soups du jour – Italian Wedding Soup or our famous all beef Chili

 *Try Our Springtime Passionfruit White Sangria!*

 Spaghetti & Meatballs   23
Italian-style meat balls with our homemade marinara & spaghetti, baked with mozzarella.
Served with a mixed green salad.

 Fish N’ Chips   17
Fresh North Atlantic Cod filets, lightly breaded & golden fried. With fries, slaw & tartar sauce.

 Chesapeake Oysters   30
Lightly breaded and fried to golden perfection…w/ fries, slaw and remoulade.

Tavern Chicken Wings!!   12 (1/2 dozen), 20 (dozen)
Jumbo wings house brined, crispy fried and tossed in your choice of sauce or dry rub.
Spicy Buffalo, Memphis BBQ, Ghost Pepper, Sweet Chili Sauce, Old Bay or Lemon Pepper.

The Impossible Burger   14
A vegan plant based patty topped with mushrooms, Swiss & L.T.M on a toasty bun.

Strawberry Fields   11 (large), 9 (small)
House dressed greens, strawberries, sliced almonds, raw onion and Feta cheese.
*add Chicken 8, Steak 11, Shrimp 9, Salmon 10

 Featured Draft- West Coast Falcon Smash IPA. 6% abv.
COTU Toucan Tropical Lager. 5% abv.

Desserts-
Chocolate Peanut Butter Pie, Lemon Lime Pie, Apple Pie a la Mode
Vanilla Ice Cream, Brownie Sundae.