Taco Tuesday Is Here!

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Soup – She Crab

 Taco Tuesday   17
Your choice of Grouper, Fajita Chicken or Blackened Shrimp
With fresh cabbage, pico de gallo and jalapeno sauce. Inside fire-grilled tortillas. With tomato greens and rice.

 Backyard Ribeye   26
16oz. Ribeye, grilled & topped with mushrooms, onions & smoky BBQ sauce. With baked potato & vegetables.

 Chesapeake Oysters   26
Right from the Bay!!! Lightly breaded and fried to a golden perfection… Served with fries, slaw and remoulade.

 Draft– COTU Front Porch IPA, Stella, Vienna Lager, Legend Winter White, Bold Rock Pineapple Cider,
Falcon Smash IPA, Hardywood Park Gingerbread Stout

Bottles-Bud, Bud Light, Miller Lite, Michelob Ultra, Corona, Coors Light

Tic Toc Tuesday!!!

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Soup – She Crab

Rocko Sando   14
Rockfish filet, Cajun spiced char-grilled, tomato, tartar and coleslaw on a nice bun.

Fish & Chips   13
Beer-battered Cod filets with a side of coleslaw and tartar served on a bed of fries.

Oyster Po’ Boy   16
Right from the Bay!!! Lightly breaded and golden fried, packed in a hoagie. With fries, slaw and remoulade.

The Reuben   13
Corned beef, slow simmered kraut, Swiss cheese and Thousand Island dressing grilled on marbled rye.

Draft- COTU Front Porch IPA, Stella, Vienna Lager, Legend Winter White, Bold Rock Pineapple Cider,
Falcon Smash IPA, Hardywood Park Gingerbread Stout

Bottles-Bud, Bud Light, Miller Lite, Michelob Ultra, Coors Light, Corona

Done Day Monday!!!

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Soup – She Crab

Citrus Grouper   21
A nice filet, simply seasoned and iron grilled with fresh oranges. Served with rice and mixed vegetables.

Spicy Bleu Ribeye   26
16 oz Ribeye Cajun spiced char grilled topped with melted bleu cheese crumbles..

Chesapeake Oysters   26
Right from the Bay!!! Lightly breaded and fried to a golden perfection… Served with fries, slaw and remoulade.

Draft- COTU Front Porch IPA, Stella, Vienna Lager, Legend Winter White, Bold Rock Pineapple Cider,
Falcon Smash IPA, Hardywood Park Gingerbread Stout

Bottles-Bud, Bud Light, Miller Lite, Michelob Ultra, Corona, Coors Light

Monday Done Day!!!

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Try our Taverna Spanish Sangria!

Soup – She Crab

Rocko Sando   14
Rockfish filet, Cajun spiced char-grilled, tomato, tartar and coleslaw on a nice bun.

Fish & Chips   13
Beer-battered Cod filets with a side of coleslaw and tartar served on a bed of fries.

Oyster Po’ Boy   16
Right from the Bay!!! Lightly breaded and golden fried, packed in a hoagie. With fries, slaw and remoulade.

The Reuben   13
Corned beef, slow simmered kraut, Swiss cheese and Thousand Island dressing grilled on marbled rye.

 

Draft- COTU Front Porch IPA, Stella, Vienna Lager, Legend Winter White, Bold Rock Pineapple Cider,
Falcon Smash IPA, Hardywood Park Gingerbread Stout

Bottles-Bud, Bud Light, Miller Lite, Michelob Ultra, Coors Light, Corona

Sunday Funday!!!

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Soup – She Crab

Lemon Pepper Rockfish   21
A nice filet, simply seasoned and iron grilled with fresh lemon. Served with rice and mixed vegetables.

Bistro Spaghetti   20
Grilled chicken, bacon, onions and spinach in a white wine, herbed cream with spaghetti.

Chesapeake Oysters   26
Right from the Bay!!! Lightly breaded and fried to a golden perfection… Served with fries, slaw and remoulade.

Draft- COTU Front Porch IPA, Stella, Vienna Lager, Legend Winter White, Bold Rock Pineapple Cider,
Falcon Smash IPA, Hardywood Park Gingerbread Stout

Bottles-Bud, Bud Light, Miller Lite, Michelob Ultra, Corona, Coors Light

Easy like Sunday mornings….

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 Soup – She Crab

 The Clubber Lang   13
Crispy buffalo chicken breast, topped with pickles, ranch drizzle, lettuce and tomato on a brioche bun.
Served with fries.

 Oyster Po’ Boy   16
Chesapeake Oysters, lightly breaded and fried to golden perfection, packed in a hoagie.
Served with fries, slaw and remoulade.

 Tavern Breakfast   9
Two eggs any-style, Applewood smoked bacon, ‘taters and your choice of toast.

 French Toast   8
Sweet cinnamon batter-dipped French bread, griddle cooked and topped with powdered sugar.
Served with ‘taters and Applewood smoked bacon.

 Denver Omelet   10
Peppers, mushrooms, onions, bacon, cheese and tomato.
Served with ‘taters and your choice of toast.

 Big Devilish Mess   12
Andouille sausage, peppers, onions, mushrooms, ‘taters and cheese, scrambled with eggs.

 The Benedicts
Served on an English muffin with ‘taters & fruit
The Tavern– lump crab cakes, poached eggs and Hollandaise  12
The Classic – Grilled Virginia ham, poached eggs and Hollandaise.   9

 Draft- Legend Winter White, COTU Front Porch IPA, Stella, Vienna Lager, Bold Rock Pineapple Cider,
Falcon Smash IPA, Hardywood Park Gingerbread Stout

Bottles-Bud, Bud Light, Miller Lite, Michelob Ultra, Corona Familiar, Coors Light

Dinnertime Saturday!

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 Soup – French Onion

 Lemon Pepper Rockfish   21
A nice filet, simply seasoned and iron grilled with fresh lemon. Served with rice and mixed vegetables.

 Bistro Spaghetti   20
Grilled chicken, bacon, onions and spinach in a white wine, herbed cream with spaghetti.
With a mixed green salad.

 Chesapeake Oysters   26
Right from the Bay!!! Lightly breaded and fried to a golden perfection… Served with fries, slaw and remoulade.

 Draft– COTU Front Porch IPA, Stella, Vienna Lager, Legend Winter White, Bold Rock Pineapple Cider,
Falcon Smash IPA, Hardywood Park Gingerbread Stout

Bottles–Bud, Bud Light, Miller Lite, Michelob Ultra, Corona, Coors Light

Pigskin Tossin’ Saturday!

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Try our Taverna Spanish Sangria!

Soup – French Onion

 Fish & Chips   13
Beer-battered Cod filets with a side of coleslaw and tartar served on a bed of fries.

 Oyster Po’ Boy   16
Right from the Bay!!! Lightly breaded and golden fried, packed in a hoagie. With fries, slaw and remoulade.

 The Reuben   13
Corned beef, slow simmered kraut, Swiss cheese and Thousand Island dressing grilled on marbled rye.
Served with Southern-style potato salad.

 Draft– COTU Front Porch IPA, Stella, Vienna Lager, Legend Winter White, Bold Rock Pineapple Cider,
Falcon Smash IPA, Hardywood Park Gingerbread Stout

Bottles–Bud, Bud Light, Miller Lite, Michelob Ultra, Coors Light, Corona

Fri-YAY!!!

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Try our Taverna Spanish Sangria!

 Soup – French Onion

 Lemon Pepper Rockfish   21
A nice filet, simply seasoned and iron grilled with fresh lemon. Served with rice and mixed vegetables.

 Shrimp Pasta Florentine   20
Jumbo shrimp cherry tomatoes and spinach in a white wine, parmesan cream with fettuccine.
With a mixed green salad.

 Chesapeake Oysters   26
Right from the Bay!!! Lightly breaded and fried to a golden perfection… Served with fries, slaw and remoulade.

 Draft- COTU Front Porch IPA, Stella, Vienna Lager, Legend Winter White, Bold Rock Pineapple Cider,
Falcon Smash IPA, Hardywood Park Gingerbread Stout

Bottles-Bud, Bud Light, Miller Lite, Michelob Ultra, Corona, Coors Light

Friday is my favorite!!!

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Try our Taverna Spanish Sangria!

Soup – French Onion

Fish & Chips   13
Beer battered cod with a side of coleslaw and tartar served on a bed of fries.

Mahiwich   14
Mahi filet, Cajun spiced char-grilled, tomatoes & slaw on a brioche bun. With balsamic tossed greens.

Oyster Po’ Boy   16
Right from the Bay!!! Lightly breaded and golden fried, packed in a hoagie. With fries, slaw and remoulade.

The Reuben   13
Corned beef, slow simmered kraut, Swiss cheese and Thousand Island dressing grilled on marbled rye.

 Draft- COTU Front Porch IPA, Stella, Vienna Lager, Legend Winter White, Bold Rock Pineapple Cider,
Falcon Smash IPA, Hardywood Park Gingerbread Stout

Bottles-Bud, Bud Light, Miller Lite, Michelob Ultra, Coors Light, Corona