Taco Tuesdays!

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Soups du jour – Cajun Andouille and Potatoe Soup or our famous all beef Chili

 

Taco Rocko!   17

Your choice of either Sirloin Steak, Blackened Shrimp, or Fajita Chicken

Served inside flour tortillas with fresh cabbage, pico de gallo and jalapeno sauce.

Served with rice.

 

Fish N’ Chips   17
Fresh North Atlantic Cod filets, lightly breaded & golden fried.
With fries, slaw and tartar sauce.

 

Chesapeake Oysters   30

Lightly breaded and fried to golden perfection…w/ fries, slaw and remoulade.

Tavern Chicken Wings!!   12 (1/2 dozen), 20 (dozen)

Jumbo wings house brined, crispy fried and tossed in your choice of sauce or dry rub.

Spicy Buffalo, Memphis BBQ, Ghost Pepper, Sweet Chili Sauce, Old Bay or Lemon Pepper.

 

The Impossible Burger   14

A vegan plant based patty topped with mushrooms, Swiss & L.T.M on a toasty bun.

Strawberry Fields   11 (large), 9 (small)

House dressed greens, strawberries, sliced almonds, raw onion and Feta cheese.

*add Chicken 8, Steak 11, Shrimp 9, Salmon 10

 

Featured Draft- West Coast Falcon Smash IPA. 6% abv.

COTU “Toucan” Tropical Lager. 5% abv.

Starr Hill “Groove” Tangerine Wheat   5% abv.

 

 

Tuesday Lunch Specials!!

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Soups du jour Cajun Sausage & ‘tater or our famous All Beef Chili

 

 

The Pastrami Joe   15

Hot pastrami, Swiss cheese, pickles, slaw & spicy mustard grilled on Marbled rye.

Served with Southern-style potato salad.

 

Oyster Po’ Boy   19

Chesapeake Oysters, lightly breaded & fried, packed in a hoagie.

Served with fries, slaw and remoulade.

 

Fish N’ Chips   17
Fresh North Atlantic Cod filets, lightly breaded & golden fried.
With fries, slaw and tartar sauce.

 

The Impossible Burger   14
A vegan plant based patty topped with mushrooms, Swiss & L.T.M on a toasty bun.

With fries.

 

Strawberry Fields   11 (large), 9 (small)
House dressed greens, strawberries, sliced almonds, raw onion and Feta cheese.
*add Chicken 8, Steak 11, Shrimp 9, Salmon 10

 

 

   Bottles – Bud, Bud Light, Miller Lite                                                                                                                                                                                                                                                                                                                                                                                                                , Michelob Ultra, Coors Light, Corona, High Life.

 

 

 

Monday Dinner Specials!!

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Monday Dinner Specials!

 

 

Soups du jour – Cajun Andouille and Potatoe Soup or our famous all beef Chili

 

Smokehouse Combo   21
Kickn’ chicken breast served alongside our St. Louis cut spareribs in award winning sauce.
Served with fries and slaw.

Fish N’ Chips   17
Fresh North Atlantic Cod filets, lightly breaded & golden fried.
With fries, slaw and tartar sauce.

 

Chesapeake Oysters   30

Lightly breaded and fried to golden perfection…w/ fries, slaw and remoulade.

Tavern Chicken Wings!!   12 (1/2 dozen), 20 (dozen)

Jumbo wings house brined, crispy fried and tossed in your choice of sauce or dry rub.

Spicy Buffalo, Memphis BBQ, Ghost Pepper, Sweet Chili Sauce, Old Bay or Lemon Pepper.

 

The Impossible Burger   14

A vegan plant based patty topped with mushrooms, Swiss & L.T.M on a toasty bun.

Strawberry Fields   11 (large), 9 (small)

House dressed greens, strawberries, sliced almonds, raw onion and Feta cheese.

*add Chicken 8, Steak 11, Shrimp 9, Salmon 10

 

Featured Draft- West Coast Falcon Smash IPA. 6% abv.

COTU “Toucan” Tropical Lager. 5% abv.

Starr Hill “Groove” Tangerine Wheat   5% abv.

 

 

Just Another Manic Monday…

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Soups du jour Cajun Sausage & ‘tater or our famous All Beef Chili

 The Pastrami Joe   15
Hot pastrami, Swiss cheese, pickles, slaw & spicy mustard grilled on Marbled rye.
Served with Southern-style potato salad.

 Oyster Po’ Boy   19
Chesapeake Oysters, lightly breaded & fried, packed in a hoagie.
Served with fries, slaw and remoulade.

 Fish N’ Chips   17
Fresh North Atlantic Cod filets, lightly breaded & golden fried.
With fries, slaw and tartar sauce.

 The Impossible Burger   14
A vegan plant based patty topped with mushrooms, Swiss & L.T.M on a toasty bun.
With fries.

 Strawberry Fields   11 (large), 9 (small)
House dressed greens, strawberries, sliced almonds, raw onion and Feta cheese.
*add Chicken 8, Steak 11, Shrimp 9, Salmon 10

 Bottles – Bud, Bud Light, Miller Lite                                                                                                                                                                                                                                                                                                                                           , Michelob Ultra, Coors Light, Corona, High Life.

 

 

 

Sunday Supper Specials!

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Soups du jour – Tomato Basil or our famous all beef Chili

 

Smokehouse Combo   21
Kickn’ chicken breast served alongside our St. Louis cut spareribs in award winning sauce.
Served with fries and slaw.

 

Fish N’ Chips   17
Fresh North Atlantic Cod filets, lightly breaded & golden fried.
With fries, slaw and tartar sauce.

 

Chesapeake Oysters   30

Lightly breaded and fried to golden perfection…w/ fries, slaw and remoulade.

 

Tavern Chicken Wings!!   12 (1/2 dozen), 20 (dozen)

Jumbo wings house brined, crispy fried and tossed in your choice of sauce or dry rub.

Spicy Buffalo, Memphis BBQ, Ghost Pepper, Sweet Chili Sauce, Old Bay or Lemon Pepper.

 

The Impossible Burger   14

A vegan plant based patty topped with mushrooms, Swiss & L.T.M on a toasty bun.

 

Strawberry Fields   11 (large), 9 (small)

House dressed greens, strawberries, sliced almonds, raw onion and Feta cheese.

*add Chicken 8, Steak 11, Shrimp 9, Salmon 10

 

Featured Draft- West Coast Falcon Smash IPA. 6% abv.

COTU “Toucan” Tropical Lager. 5% abv.

Starr Hill “Groove” Tangerine Wheat   5% abv.

 

 

Easy Like Sunday Mornings….

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Soups du jour Tomato Basil or our famous all beef chili

 The Ricky Tan   12
Hot ham, bacon, fried egg, cheddar cheese & L.T.M. on Farmhouse toast.
Served with breakfast ’taters.

 Oyster Po’ Boy   19
Chesapeake Oysters, lightly breaded and fried, packed in a hoagie roll.
Served with fries, slaw and remoulade sauce.

 Strawberry Fields   11
House dressed greens, strawberries, sliced almonds, raw onion and Feta cheese.
*add Chicken 8, Steak 11, Shrimp 9, Salmon 10

 Tavern Breakfast   12
Two eggs any-style, Applewood smoked bacon, ‘taters and your choice of toast.

 French Toast   11
Sweet cinnamon batter-dipped French bread, griddle cooked and topped with powdered sugar.
Served with ‘taters and Applewood smoked bacon.

 Denver Omelet   12
Peppers, mushrooms, onions, bacon, cheese and tomato. Served with ‘taters and your choice of toast.

 Big Devilish Mess 14
Andouille sausage, peppers, onions, mushrooms, ‘taters and cheese, scrambled with eggs.

The Benedicts
Served on an English muffin with ‘taters & fruit
The Tavern- lump crab cakes, poached eggs and Hollandaise   14
The Classic – Grilled Virginia ham, poached eggs and Hollandaise 12

Westend Saturday Night!

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Soups du jour – Tomato Basil or our famous all beef Chili

 Cowboy Spaghetti   23
Our homemade chili & bacon tossed with spaghetti, topped with cheddar/jack cheese.
With a mixed green salad.

Fish N’ Chips   17
Fresh North Atlantic Cod filets, lightly breaded & golden fried.
With fries, slaw and tartar sauce.

 Chesapeake Oysters   30
Lightly breaded and fried to golden perfection…w/ fries, slaw and remoulade.

Tavern Chicken Wings!!   12 (1/2 dozen), 20 (dozen)
Jumbo wings house brined, crispy fried and tossed in your choice of sauce or dry rub.
Spicy Buffalo, Memphis BBQ, Ghost Pepper, Sweet Chili Sauce, Old Bay or Lemon Pepper.

 The Impossible Burger   14
A vegan plant based patty topped with mushrooms, Swiss & L.T.M on a toasty bun.

Strawberry Fields   11 (large), 9 (small)
House dressed greens, strawberries, sliced almonds, raw onion and Feta cheese.
*add Chicken 8, Steak 11, Shrimp 9, Salmon 10

 Featured Draft- West Coast Falcon Smash IPA. 6% abv.
COTU “Toucan” Tropical Lager. 5% abv.
Starr Hill “Groove” Tangerine Wheat   5% abv.

 

 

Saturday Lunch!

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Soups du jour Tomato Basil or our famous All Beef Chili

 *Try Our Springtime Passionfruit White Sangria!*

 The Virginia Club   15
Homemade chicken salad, ham, Swiss, spicy mustard, lettuce & tomato on grainy toast.
Served with Southern-style potato salad.

 Oyster Po’ Boy   19
Chesapeake Oysters, lightly breaded & fried, packed in a hoagie.
Served with fries, slaw and remoulade.

 Buffalo Shrimp Wrap   15
Crispy buffalo shrimp, cheddar/jack, lettuce, tomatoes & ranch wrapped in a tortilla.
Served with fries.

The Impossible Burger   14
A vegan plant based patty topped with mushrooms, Swiss & L.T.M on a toasty bun.
With fries.

 Strawberry Fields   11 (large), 9 (small)
House dressed greens, strawberries, sliced almonds, raw onion and Feta cheese.
*add Chicken 8, Steak 11, Shrimp 9, Salmon 10

 Bottles – Bud, Bud Light, Miller Lite                                                                                                                                                                                                                                                                                                                                            , Michelob Ultra, Coors Light, Corona, High Life.

 

 

 

TGIF!!!

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Soups du jour – Tomato Basil or our famous all beef Chili

 *Try Our Springtime Passionfruit White Sangria!*

 Pasta Louisiana   23
Jumbo shrimp, Andouille, peppers & onions in a Cajun spiced, garlic cream with penne.
Served with a mixed green salad.

 Fish N’ Chips   17
Fresh North Atlantic Cod filets, lightly breaded & fried, with fries, slaw and tartar sauce.

 Chesapeake Oysters   30
Lightly breaded and fried to golden perfection…w/ fries, slaw and remoulade.

Tavern Chicken Wings!!   12 (1/2 dozen), 20 (dozen)
Jumbo wings house brined, crispy fried and tossed in your choice of sauce or dry rub.
Spicy Buffalo, Memphis BBQ, Ghost Pepper, Sweet Chili Sauce, Old Bay or Lemon Pepper.

 The Impossible Burger   14
A vegan plant based patty topped with mushrooms, Swiss & L.T.M on a toasty bun.

Strawberry Fields   11 (large), 9 (small)
House dressed greens, strawberries, sliced almonds, raw onion and Feta cheese.
*add Chicken 8, Steak 11, Shrimp 9, Salmon 10

 Featured Draft- West Coast Falcon Smash IPA. 6% abv.
COTU “Toucan” Tropical Lager. 5% abv.
Starr Hill “Groove” Tangerine Wheat   5% abv.

 

 

Fresh Friday!

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Soups du jour Tomato Basil or our famous All Beef Chili

 *Try Our Springtime Passionfruit White Sangria!*

 The Virginia Club   15
Homemade chicken salad, ham, Swiss, spicy mustard, lettuce & tomato on grainy toast.
Served with Southern-style potato salad.

 Oyster Po’ Boy   19
Chesapeake Oysters, lightly breaded & fried, packed in a hoagie.
Served with fries, slaw and remoulade.

 Pollo en Fuego!   15
Kick’n chicken, pickled jalapenos, provolone, bacon, sriracha ranch & L.T.M. on brioche.
Served with fries.

The Impossible Burger   14
A vegan plant based patty topped with mushrooms, Swiss & L.T.M on a toasty bun.
With fries.

 Strawberry Fields   11 (large), 9 (small)
House dressed greens, strawberries, sliced almonds, raw onion and Feta cheese.
*add Chicken 8, Steak 11, Shrimp 9, Salmon 10

 

 

   Bottles – Bud, Bud Light, Miller Lite                                                                                                                                                                                                                                                                                                                                                                                                                , Michelob Ultra, Coors Light, Corona, High Life.