Chef Seraph’s Sunday Surprise!

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Soups du jour – Chicken Noodle or our famous all beef Chili

 

The Imperial   34
A juicy Ribeye, topped with fried jalapenos & glazed with spicy jalapeno sauce.
Served with rice & veggies.

Fish N’ Chips   17
Fresh North Atlantic Cod filets, lightly breaded & golden fried.
With fries, slaw and tartar sauce.

 

Tavern Chicken Wings!!   12 (1/2 dozen), 20 (dozen)

Jumbo wings house brined, crispy fried and tossed in your choice of sauce or dry rub.

Spicy Buffalo, Memphis BBQ, Garlic Parmesan, Sweet Chili Sauce, Old Bay or Lemon Pepper

 

The Impossible Burger   14

A vegan plant based patty topped with mushrooms, Swiss & L.T.M on a toasty bun.

 

Strawberry Fields   11 (large), 9 (small)

House dressed greens, strawberries, sliced almonds, raw onion and Feta cheese.

*add Chicken 8, Steak 11, Shrimp 9, Salmon 10

 

Featured Draft –

Ardent Craft Ales – “Honey Ginger” Seasonal Ale 7.8 abv%

 

Desserts-
Chocolate Peanut Butter Pie, Lemon Lime Pie, Peach Pie a la Mode
Vanilla Ice Cream, Brownie Sundae.

Bloodys & Mimosas!

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Soups du jour Chicken Noodle or our famous all beef chili

 

 

Quiche   14
Lump crab, spinach & Swiss cheese in a creamy egg custard.
Served with fruit and house dressed tomatoes.

 

The Bubba Gump   15

Homemade Summer time shrimp salad, lettuce & tomato on toasted grainy bread.

Served with Southern-style potato salad.

 

Strawberry Fields   11
House dressed greens, strawberries, sliced almonds, raw onion and Feta cheese.
*add Chicken 8, Steak 11, Shrimp 9, Salmon 10

 

Tavern Breakfast   12

Two eggs any-style, Applewood smoked bacon, ‘taters and your choice of toast.

 

French Toast   11

Sweet cinnamon batter-dipped French bread, griddle cooked and topped with powdered sugar.

Served with ‘taters and Applewood smoked bacon.

 

Denver Omelet   12

Peppers, mushrooms, onions, bacon, cheese and tomato. Served with ‘taters and your choice of toast.

 

Big Devilish Mess 14
Andouille sausage, peppers, onions, mushrooms, ‘taters and cheese, scrambled with eggs.

 

The Benedicts

Served on an English muffin with ‘taters & fruit

The Tavern- lump crab cakes, poached eggs and Hollandaise   14

The Classic – Grilled Virginia ham, poached eggs and Hollandaise 12

Saturday Night Fever!

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Soups du jour – Chicken Noodle or our famous all beef Chili

 Shrimp Piccata   23
Jumbo shrimp & diced onions in a lemon, butter & caper sauce, over spaghetti noodles.
Served with grilled French bread.

 Fish N’ Chips   17
Fresh North Atlantic Cod filets, lightly breaded & golden fried.
With fries, slaw and tartar sauce.

 Tavern Chicken Wings!!   12 (1/2 dozen), 20 (dozen)
Jumbo wings house brined, crispy fried and tossed in your choice of sauce or dry rub.
Spicy Buffalo, Memphis BBQ, Garlic Parmesan, Sweet Chili Sauce, Old Bay or Lemon Pepper

 The Impossible Burger   14
A vegan plant based patty topped with mushrooms, Swiss & L.T.M on a toasty bun.

Strawberry Fields   11 (large), 9 (small)
House dressed greens, strawberries, sliced almonds, raw onion and Feta cheese.
*add Chicken 8, Steak 11, Shrimp 9, Salmon 10

 Featured Draft –
Ardent Craft Ales – “Honey Ginger” Seasonal Ale 7.8 abv%

 Desserts-
Chocolate Peanut Butter Pie, Lemon Lime Pie, Peach Pie a la Mode
Vanilla Ice Cream, Brownie Sundae.

Summertime Saturday!

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  • Soups du jour Chicken Noodle or our famous All Beef Chili

 

Coney Island Dogs   14
Two all-beef franks with our homemade chili, diced onions & mustard, nestled in buns.
Served with fries.

                                                                                          

Fish N’ Chips   17
Fresh North Atlantic Cod filets, lightly breaded & golden fried.
With fries, slaw and tartar sauce.

 

Buffalo Shrimp Wrap   16
Crispy buffalo shrimp, lettuce, tomato, cheddar/jack & ranch dressing wrapped in a tortilla.
With fries.

 

The Impossible Burger   14
A vegan plant based patty topped with mushrooms, Swiss & L.T.M on a toasty bun.

With fries.

 

Strawberry Fields   11 (large), 9 (small)
House dressed greens, strawberries, sliced almonds, raw onion and Feta cheese.
*add Chicken 8, Steak 11, Shrimp 9, Salmon 10

 

 

   Bottles – Bud, Bud Light, Miller Lite                                                                                                                                                                                                                                                                                                                                                                                                                , Michelob Ultra, Coors Light, Corona, High Life.

 

 

Desserts-
Chocolate Peanut Butter Pie, Lemon Lime Pie, Peach Pie a la Mode
Vanilla Ice Cream, Brownie Sundae.

 

TGIF!!!

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Soups du jour – Sausage n’ Potato Chowder or our famous all beef Chili

 Baked Spaghetti   23
Peppers, mushrooms, onions, black olives, meat sauce & spaghetti, baked with provolone.
Served with a mixed green salad.

 Fish N’ Chips   17
Fresh North Atlantic Cod filets, lightly breaded & golden fried.
With fries, slaw and tartar sauce.

 Tavern Chicken Wings!!   12 (1/2 dozen), 20 (dozen)
Jumbo wings house brined, crispy fried and tossed in your choice of sauce or dry rub.
Spicy Buffalo, Memphis BBQ, Garlic Parmesan, Sweet Chili Sauce, Old Bay or Lemon Pepper

 The Impossible Burger   14
A vegan plant based patty topped with mushrooms, Swiss & L.T.M on a toasty bun.

Strawberry Fields   11 (large), 9 (small)
House dressed greens, strawberries, sliced almonds, raw onion and Feta cheese.
*add Chicken 8, Steak 11, Shrimp 9, Salmon 10

 Featured Draft –
Ardent Craft Ales – “Honey Ginger” Seasonal Ale 7.8 abv%

 Desserts-
Chocolate Peanut Butter Pie, Lemon Lime Pie, Peach Pie a la Mode
Vanilla Ice Cream, Brownie Sundae.

Fresh Friday!

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Soups du jour Sausage n’ Potato Chowder or our famous All Beef Chili

 Coney Island Dogs   14
Two all-beef franks with our homemade chili, diced onions & mustard, nestled in buns.
Served with fries.

The Virginia Club  15
Our homemade chicken salad, ham, Swiss cheese, Dijon, lettuce & tomato on grainy toast.
Served with Southern-style potato salad.

 Buffalo Shrimp Wrap   16
Crispy buffalo shrimp, lettuce, tomato, cheddar/jack & ranch dressing wrapped in a tortilla.
With fries.

 The Impossible Burger   14
A vegan plant based patty topped with mushrooms, Swiss & L.T.M on a toasty bun.
With fries.

 Strawberry Fields   11 (large), 9 (small)
House dressed greens, strawberries, sliced almonds, raw onion and Feta cheese.
*add Chicken 8, Steak 11, Shrimp 9, Salmon 10

 

 

   Bottles – Bud, Bud Light, Miller Lite                                                                                                                                                                                                                                                                                                                                          , Michelob Ultra, Coors Light, Corona, High Life.

 

 

Desserts-
Chocolate Peanut Butter Pie, Lemon Lime Pie, Peach Pie a la Mode
Vanilla Ice Cream, Brownie Sundae.

 

Thunderin’ Thursday!

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Soups du jour – Sausage n’ Potato Chowder or our famous all beef Chili

 Pasta Creole   23
Jumbo shrimp, Andouille, peppers & onions in a spicy tomato sauce with spaghetti.
Served with a mixed green salad.

 Fish N’ Chips   17
Fresh North Atlantic Cod filets, lightly breaded & golden fried.
With fries, slaw and tartar sauce.

 Tavern Chicken Wings!!   12 (1/2 dozen), 20 (dozen)
Jumbo wings house brined, crispy fried and tossed in your choice of sauce or dry rub.
Spicy Buffalo, Memphis BBQ, Garlic Parmesan, Sweet Chili Sauce, Old Bay or Lemon Pepper

 The Impossible Burger   14
A vegan plant based patty topped with mushrooms, Swiss & L.T.M on a toasty bun.

Strawberry Fields   11 (large), 9 (small)
House dressed greens, strawberries, sliced almonds, raw onion and Feta cheese.
*add Chicken 8, Steak 11, Shrimp 9, Salmon 10

 Featured Draft –
Ardent Craft Ales – “Honey Ginger” Seasonal Ale 7.8 abv%

 Desserts-
Chocolate Peanut Butter Pie, Lemon Lime Pie, Peach Pie a la Mode
Vanilla Ice Cream, Brownie Sundae.

Thursday Lunch Specials!

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    • Soups du jour Sausage n’ Potato Chowder or our famous All Beef Chili

     

    Barbeque Big Bird   16
    Battered & fried chicken breast tossed in Memphis BBQ, cheddar, slaw, red onion, & bacon on a Brioche bun.
    Served with fries.

                                                                                              

    The Rachel  15

    Turkey, Swiss cheese, slaw and Thousand Island dressing, grilled on marbled Rye.

    Served with Southern-style potato salad.

     

    Fish N’ Chips   17
    Fresh North Atlantic Cod filets, lightly breaded & golden fried.
    With fries, slaw and tartar sauce.

     

    The Impossible Burger   14
    A vegan plant based patty topped with mushrooms, Swiss & L.T.M on a toasty bun.

    With fries.

     

    Strawberry Fields   11 (large), 9 (small)
    House dressed greens, strawberries, sliced almonds, raw onion and Feta cheese.
    *add Chicken 8, Steak 11, Shrimp 9, Salmon 10

     

     

       Bottles – Bud, Bud Light, Miller Lite                                                                                                                                                                                                                                                                                                                                                                                                                , Michelob Ultra, Coors Light, Corona, High Life.

     

     

    Desserts-
    Chocolate Peanut Butter Pie, Lemon Lime Pie, Peach Pie a la Mode
    Vanilla Ice Cream, Brownie Sundae.

     

Wine Down Wednesday…

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Soups du jour – Sausage n’ Potato Chowder or our famous all beef Chili

 Pasta Louisiana   23
Jumbo shrimp, Andouille, peppers & onions in a Cajun spiced, garlic cream with fettuccine.
Served with a mixed green salad.

 Fish N’ Chips   17
Fresh North Atlantic Cod filets, lightly breaded & golden fried.
With fries, slaw and tartar sauce.

 Tavern Chicken Wings!!   12 (1/2 dozen), 20 (dozen)
Jumbo wings house brined, crispy fried and tossed in your choice of sauce or dry rub.
Spicy Buffalo, Memphis BBQ, Garlic Parmesan, Sweet Chili Sauce, Old Bay or Lemon Pepper

 The Impossible Burger   14
A vegan plant based patty topped with mushrooms, Swiss & L.T.M on a toasty bun.

Strawberry Fields   11 (large), 9 (small)
House dressed greens, strawberries, sliced almonds, raw onion and Feta cheese.
*add Chicken 8, Steak 11, Shrimp 9, Salmon 10

 Featured Draft –
Ardent Craft Ales – “Honey Ginger” Seasonal Ale 7.8 abv%

 Desserts-
Chocolate Peanut Butter Pie, Lemon Lime Pie, Peach Pie a la Mode
Vanilla Ice Cream, Brownie Sundae.

Wednesday Lunch Specials!

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  • Soups du jour Sausage n’ Potato Chowder or our famous All Beef Chili

 

Fish N’ Chips   17
Fresh North Atlantic Cod filets, lightly breaded & golden fried.
With fries, slaw and tartar sauce.

 

The Rachel  15

Turkey, Swiss cheese, slaw and Thousand Island dressing, grilled on marbled Rye.

Served with Southern-style potato salad.

 

The Virginia Club   15
Homemade chicken salad, ham, Swiss, spicy mustard, lettuce & tomato on grainy toast.
Served with fries.

 

The Impossible Burger   14
A vegan plant based patty topped with mushrooms, Swiss & L.T.M on a toasty bun.

With fries.

 

Strawberry Fields   11 (large), 9 (small)
House dressed greens, strawberries, sliced almonds, raw onion and Feta cheese.
*add Chicken 8, Steak 11, Shrimp 9, Salmon 10

 

 

   Bottles – Bud, Bud Light, Miller Lite                                                                                                                                                                                                                                                                                                                                                                                                                , Michelob Ultra, Coors Light, Corona, High Life.

 

 

Desserts-
Chocolate Peanut Butter Pie, Lemon Lime Pie, Peach Pie a la Mode
Vanilla Ice Cream, Brownie Sundae.