Wednesday Supper!!

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Soups du jour – Tomato Basil or our famous all beef Chili

Featured Wing Flavor – Ghost Pepper

 

Smoky Mountain Pork Tacos   17 
Our slow roasted pulled pork, cheddar/jack, smoky sauce, slaw & scallions in tortillas.
With tomato vinaigrette greens.

 

Terriyaki Pork   21
Two center-cut pork chops, grilled & topped with a Terriyaki sauce.
Served with rice and side of stir-fry veg.

 

St. Louis Spare Ribs   21 (half), 32 (full)
Pork spareribs tossed in our award-winning sauce. Served with fries and slaw.

 

Fish N’ Chips   18
Fresh North Atlantic Cod filets, lightly breaded & golden fried.
With fries, slaw and tartar sauce.

 

Chesapeake Oysters   30

Lightly breaded and fried to golden perfection…w/ fries, slaw and remoulade.

 

Southwestern Salad   12 (large), 10 (small)
Tomato vinaigrette greens, cheddar/jack, corn & black bean salsa, avocado & tortilla strips.
*add Chicken 8.5, Steak 12, Shrimp 10, Salmon 11

 

Featured Draft – Triple Crossing Clever Girl IPA   6% abv.

Bottles – Bud, Bud Light, Miller Lite, Michelob Ultra, Coors Light, Corona, High Life.

 

Desserts-
Chocolate Peanut Butter Pie, Lemon Lime Pie, Vanilla Ice Cream, Brownie Sundae, Apple Pie a la Mode

Wednesday Lunch Specials

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Soups du jour: Tomato Basil or our famous All Beef Chili

Tavern Chicken Wings   12 (half dozen)   20 (dozen) Ask about our flavors!

Hammy Yumbo   15

Hot ham, bacon, cheddar cheese, tomatoes & honey mustard on grainy toast.

Served with balsamic tossed greens.

 

The Virginia Club   15
Homemade chicken salad, ham, Swiss, spicy mustard, lettuce & tomato on grainy toast.
Served with fries.

 

Smoky Mountain Pork Tacos   17 
Our slow roasted pulled pork, cheddar/jack, smoky sauce, slaw & scallions in tortillas.
With tomato vinaigrette greens.

 

Oyster Po’ Boy   19

Chesapeake Oysters, lightly breaded & fried, packed in a hoagie.

Served with fries, slaw and remoulade.

 

Fish N’ Chips   18
Alaskan Cod filets, lightly breaded & golden fried. With fries, slaw and tartar sauce.

 

Southwestern Salad   12 (large), 10 (small)

Tomato vinaigrette greens, cheddar/jack, corn & black bean salsa, avocado & tortilla strips.
*add Chicken 8.5, Steak 12, Shrimp 10, Salmon 11

 

Featured Draft – Triple Crossing Clever Girl IPA   6% abv.

 

.Bottles – Bud, Bud Light, Miller Lite, Michelob Ultra, Coors Light, Corona, High Life.

 

Desserts-
Chocolate Peanut Butter Pie, Lemon Lime Pie, Apple Pie a la Mode
Vanilla Ice Cream, Brownie Sundae.

Taverns Taco Tuesdays!!

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Soups du jour – Tomato Basil or our famous all beef Chili

Featured Wing Flavor – Ghost Pepper

 

Taco Rocko!   17

Your choice of either Sirloin Steak, Blackened Shrimp, or Fajita Chicken

Served inside flour tortillas with fresh cabbage, pico de gallo and jalapeno sauce.

Served with tomato vinaigrette greens.

 

Honey Dijon Pork   21
Two center-cut pork chops, grilled & topped with a honey Dijon cream sauce.
Served with sweet potato fries and mixed vegetables.

 

St. Louis Spare Ribs   21 (half), 32 (full)
Pork spareribs tossed in our award-winning sauce. Served with fries and slaw.

 

Chesapeake Oysters   30

Lightly breaded and fried to golden perfection…w/ fries, slaw and remoulade.

 

Southwestern Salad   12 (large), 10 (small)
Tomato vinaigrette greens, cheddar/jack, corn & black bean salsa, avocado & tortilla strips.
*add Chicken 8.5, Steak 12, Shrimp 10, Salmon 11

 

Featured Draft – Triple Crossing Clever Girl IPA   6% abv.

 

Bottles – Bud, Bud Light, Miller Lite, Michelob Ultra, Coors Light, Corona, High Life.

 

Desserts-
Chocolate Peanut Butter Pie, Lemon Lime Pie, Vanilla Ice Cream, Brownie Sundae, Apple Pie a la Mode

Tuesday Lunch Specials!!

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Soups du jour: Tomato Basil or our famous All Beef Chili

 

Tavern Chicken Wings   12 (half dozen)   20 (dozen) Ask about our flavors!

 

Carolina BBQ Melt  15

Slow roasted pulled pork, cheddar, tomatoes & smoky BBQ sauce on Farmhouse bread.

Served with Southern-style potato salad.

 

The Virginia Club   15
Homemade chicken salad, ham, Swiss, spicy mustard, lettuce & tomato on grainy toast.
Served with fries.

 

Chili Cheese Dogs   15
Two all-beef franks, topped with our homemade chili & cheddar/jack cheeses.
Served with fries.

 

Smoky Mountain Pork Tacos   17 
Our slow roasted pulled pork, cheddar/jack, smoky sauce, slaw & scallions in tortillas.
With tomato vinaigrette greens.


Fish N’ Chips   18
Alaskan Cod filets, lightly breaded & golden fried. With fries, slaw and tartar sauce.

 

Southwestern Salad   12 (large), 10 (small)

Tomato vinaigrette greens, cheddar/jack, corn & black bean salsa, avocado & tortilla strips.
*add Chicken 8.5, Steak 12, Shrimp 10, Salmon 11

 

Featured Draft – Triple Crossing Clever Girl IPA   6% abv.

.

Bottles – Bud, Bud Light, Miller Lite, Michelob Ultra, Coors Light, Corona, High Life.

 

Desserts-
Chocolate Peanut Butter Pie, Lemon Lime Pie, Apple Pie a la Mode
Vanilla Ice Cream, Brownie Sundae.

Just Another Manic Monday…

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Soups du jour – Tomato Basil or our famous all beef Chili

Featured Wing Flavor – Ghost Pepper

 Clamsketti   23
Little ocean clams, diced, onions, tomatoes & spinach in a white wine, garlic & butter sauce.
Served with grilled French bread.

 Honey Dijon Pork   21
Two center-cut pork chops, grilled & topped with a honey Dijon cream sauce.
Served with sweet potato fries and mixed vegetables.

 St. Louis Spare Ribs   21 (half), 32 (full)
Pork spareribs tossed in our award-winning sauce. Served with fries and slaw.

 Chesapeake Oysters   30
Lightly breaded and fried to golden perfection…w/ fries, slaw and remoulade.

 Southwestern Salad   12 (large), 10 (small)
Tomato vinaigrette greens, cheddar/jack, corn & black bean salsa, avocado & tortilla strips.
*add Chicken 8.5, Steak 12, Shrimp 10, Salmon 11

 Featured Draft – Triple Crossing Clever Girl IPA   6% abv.

 Bottles – Bud, Bud Light, Miller Lite                                                                                                                                                                                                                                                                                                                                             , Michelob Ultra, Coors Light, Corona, High Life.

 

Desserts-
Chocolate Peanut Butter Pie, Lemon Lime Pie, Vanilla Ice Cream, Brownie Sundae, Apple Pie a la Mode

Monday Lunch!

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Soups du jour: Tomato Basil or our famous All Beef Chili

Tavern Chicken Wings   12 (half dozen)   20 (dozen) Ask about our flavors!

Hot Ham Hoedown   15
Sizzling sliced ham, bacon, cheddar, tomatoes and Memphis sauce grilled on wheat bread.
Served with fries.

 The Virginia Club   15
Homemade chicken salad, ham, Swiss, spicy mustard, lettuce & tomato on grainy toast.
Served with fries.

 Chili Cheese Dogs   15
Two all-beef franks, topped with our homemade chili & cheddar/jack cheeses.
Served with fries.

Fish N’ Chips   18
Alaskan Cod filets, lightly breaded & golden fried. With fries, slaw and tartar sauce.

 Oyster Po’ Boy   19
Chesapeake Oysters, lightly breaded & fried to perfection, packed in a hoagie.
Served with fries, slaw and remoulade.

 Southwestern Salad   12 (large), 10 (small)
Tomato vinaigrette greens, cheddar/jack, corn & black bean salsa, avocado & tortilla strips.
*add Chicken 8.5, Steak 12, Shrimp 10, Salmon 11

 Featured Draft – Triple Crossing Clever Girl IPA   6% abv.

.Bottles – Bud, Bud Light, Miller Lite                                                                                                                                                                                                                                                                                                                                             , Michelob Ultra, Coors Light, Corona, High Life.

 

Desserts-
Chocolate Peanut Butter Pie, Lemon Lime Pie, Apple Pie a la Mode
Vanilla Ice Cream, Brownie Sundae.

Sunday Supper.

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Soups du jour – Tomato Basil or our famous all beef Chili

Featured Wing Flavor – Ghost Pepper

 Shrimp Pasta Primavera   24
Jumbo shrimp, tomatoes, broccoli, zucchini & bell peppers in a garlic cream sauce with penne.
Served with a mixed green salad.

 Chili Cheese Dogs   15
Two all-beef franks, topped with our homemade chili and cheddar/jack cheeses.
Served with fries.

 St. Louis Spare Ribs   21 (half), 32 (full)
Pork spareribs tossed in our award-winning sauce. Served with fries and slaw.

 Chesapeake Oysters   30
Lightly breaded and fried to golden perfection…w/ fries, slaw and remoulade.

 Southwestern Salad   12 (large), 10 (small)
Tomato vinaigrette greens, cheddar/jack, corn & black bean salsa, avocado & tortilla strips.
*add Chicken 8.5, Steak 12, Shrimp 10, Salmon 11

 Featured Draft – Triple Crossing Clever Girl IPA   6% abv.

 Bottles – Bud, Bud Light, Miller Lite                                                                                                                                                                                                                                                                                                                                            , Michelob Ultra, Coors Light, Corona, High Life.

 

Desserts-
Chocolate Peanut Butter Pie, Lemon Lime Pie, Vanilla Ice Cream, Brownie Sundae, Apple Pie a la Mode

Springtime Sunday Brunch!

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Soups du jour- Tomato Basil or our famous all beef chili

Tavern Chicken Wings!!!   12 (half dozen)   20 (dozen) Ask about our flavors!

 

Breakfast Burrito   16
Scrambled eggs, bacon, cheese, black beans, pico de gallo, guacamole & sour cream in a large flour tortilla.

Served with tomato greens.

 

The Codster   16
Lightly breaded and fried Alaskan Cod filet, with lettuce, tomato and tartar on Brioche bun.

Served with fries.

 

Oyster Po’ Boy   19

Chesapeake Oysters, lightly breaded & golden fried, packed in a hoagie.

Served with fries, slaw and remoulade.

 

Southwestern Salad 12 (large), 10 (small)
Tomato vinaigrette greens, cheddar/jack, corn & black bean salsa, avocado & tortilla strips.
*add Chicken 8.5, Steak 12, Shrimp 10, Salmon 11

 

Tavern Breakfast   12

Two eggs any-style, Applewood smoked bacon, ‘taters and your choice of toast.

 

French Toast   11

Sweet cinnamon batter-dipped French bread, griddle cooked and topped with powdered sugar.

Served with ‘taters and Applewood smoked bacon.

 

Denver Omelet   12

Peppers, mushrooms, onions, bacon, cheese and tomato. Served with ‘taters and your choice of toast.

 

Big Devilish Mess 14
Andouille sausage, peppers, onions, mushrooms, ‘taters and cheese, scrambled with eggs.

 

The Benedicts

Served on an English muffin with ‘taters & fruit

The Tavern- lump crab cakes, poached eggs and Hollandaise   14

The Classic – Grilled Virginia ham, poached eggs and Hollandaise 12

 

Saturday Night Live!

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Soups du jour – Tomato Basil or our famous all beef Chili
Featured Wing Flavor – Ghost Pepper

 

Shrimp Pasta Primavera   24

Jumbo shrimp, tomatoes, broccoli, zucchini & bell peppers in a garlic cream sauce with penne.
Served with a mixed green salad.

 

Pepper Parm   35
A 14oz. Angus NY Strip, char-grilled, topped with seasoned parmesan cheese.
Served with a mini Caesar salad and a baked potato.

 

Coney Island Dogs   15
Two all-beef franks, topped with our homemade chili diced onions & mustard.
Served with fries.

 

St. Louis Spare Ribs   21 (half), 32 (full)
Pork spareribs tossed in our award-winning sauce. Served with fries and slaw.

 

Chesapeake Oysters   30

Lightly breaded and fried to golden perfection…w/ fries, slaw and remoulade.

 

Southwestern Salad   12 (large), 10 (small)
Tomato vinaigrette greens, cheddar/jack, corn & black bean salsa, avocado & tortilla strips.
*add Chicken 8.5, Steak 12, Shrimp 10, Salmon 11

 

Featured Draft – Triple Crossing Clever Girl IPA   6% abv.

 

Bottles – Bud, Bud Light, Miller Lite                                                                                                                                                                                                                                                                                                                                                                                                                , Michelob Ultra, Coors Light, Corona, High Life.

 

Desserts-
Chocolate Peanut Butter Pie, Lemon Lime Pie, Vanilla Ice Cream, Brownie Sundae, Apple Pie a la Mode

Saturday Lunch!

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Soups du jour: Tomato Basil or our famous All Beef Chili

Tavern Chicken Wings   12 (half dozen)   20 (dozen) Ask about our flavors!

Gyro My Hero!   16
Beef & lamb slices, griddled, with tzatziki sauce, lettuce, tomatoes & onions in a pita.
Served with fries.

The Virginia Club   15
Homemade chicken salad, ham, Swiss, spicy mustard, lettuce & tomato on grainy toast.
Served with fries.

 

Coney Island Dogs   15
Two all-beef franks, topped with our homemade chili diced onions & mustard.
Served with fries.


Fish N’ Chips   18
Alaskan Cod filets, lightly breaded & golden fried. With fries, slaw and tartar sauce.

 

Oyster Po’ Boy   19
Chesapeake Oysters, lightly breaded & fried to perfection, packed in a hoagie.
Served with fries, slaw and remoulade.

 

Southwestern Salad   12 (large), 10 (small)

Tomato vinaigrette greens, cheddar/jack, corn & black bean salsa, avocado & tortilla strips.
*add Chicken 8.5, Steak 12, Shrimp 10, Salmon 11

 

Featured Draft – Triple Crossing Clever Girl IPA   6% abv.

.

Bottles – Bud, Bud Light, Miller Lite                                                                                                                                                                                                                                                                                                                                                                                                                , Michelob Ultra, Coors Light, Corona, High Life.

 

Desserts-
Chocolate Peanut Butter Pie, Lemon Lime Pie, Apple Pie a la Mode
Vanilla Ice Cream, Brownie Sundae.