Soups du jour: Cajun Sausage & Potato or our famous All Beef Chili

Featured Appetizer – Mozzarella Planks w/ marinara dipping sauce   12

Featured Wing Flavor – Garlic Parmesan

Chicken Pesto Penne   24 
Grilled chicken, cherry tomatoes, & spinach in a basil pesto cream sauce with penne.

Served with a mixed green salad.

Surf N’ Turf 35
Two 4oz Filet Mignons, char-grilled to your liking & topped with mini crab cakes.

Served with a baked potato and mixed vegetables

Chesapeake Oysters   30

Lightly breaded and fried to golden perfection…
Served with fries, slaw and remoulade.

St. Louis Spare Ribs   21 (half), 32 (full)
Pork spareribs tossed in our award-winning sauce. Served with fries and slaw.

Southwestern Salad   12 (large), 10 (small)
Tomato vinaigrette greens, cheddar/jack, corn & black bean salsa, avocado & tortilla strips.
*add Chicken 8.5, Steak 12, Shrimp 10, Salmon 11

Bottles – Bud, Bud Light, Miller Lite,

Michelob Ultra, Coors Light, Corona, High Life.

Desserts-
Chocolate Peanut Butter Pie, Lemon Lime Pie, Vanilla Ice Cream,

Brownie Sundae, Peach Pie a la Mode

Soups du jour: Cajun Sausage & Potato or our famous All Beef Chili

Featured Appetizer – Mozzarella Planks w/ marinara dipping sauce   12

Featured Wing Flavor – Garlic Parmesan

Shrimp Scampi   24

Jumbo shrimp, diced onions & tomatoes in a lemon, garlic & butter sauce with spaghetti.
Served with a mixed green salad.

Caesar’s Supper 38
Two Filet medallions topped with mini crabcakes. Served with a half Caesar salad.

Chesapeake Oysters   30

Lightly breaded and fried to golden perfection…
Served with fries, slaw and remoulade.

St. Louis Spare Ribs   21 (half), 32 (full)
Pork spareribs tossed in our award-winning sauce. Served with fries and slaw.

Southwestern Salad   12 (large), 10 (small)
Tomato vinaigrette greens, cheddar/jack, corn & black bean salsa, avocado & tortilla strips.
*add Chicken 8.5, Steak 12, Shrimp 10, Salmon 11

Bottles – Bud, Bud Light, Miller Lite,

Michelob Ultra, Coors Light, Corona, High Life.

Desserts-
Chocolate Peanut Butter Pie, Lemon Lime Pie, Vanilla Ice Cream,

Brownie Sundae, Peach Pie a la Mode

Soups du jour: Cajun Sausage & Potato or our famous All Beef Chili

Featured Appetizer – Mozzarella Planks w/ marinara dipping sauce   12

Featured Wing Flavor – Garlic Parmesan

Shrimp Scampi   24

Jumbo shrimp, diced onions & tomatoes in a lemon, garlic & butter sauce with spaghetti.
Served with a mixed green salad.

Garlic & Herb Medallions   38
Two 4oz. Filet mignons, grilled & basted with a garlic & herb butter.
Served with a baked potato and mixed vegetables.

Chesapeake Oysters   30

Lightly breaded and fried to golden perfection…
Served with fries, slaw and remoulade.

St. Louis Spare Ribs   21 (half), 32 (full)
Pork spareribs tossed in our award-winning sauce. Served with fries and slaw.

Southwestern Salad   12 (large), 10 (small)
Tomato vinaigrette greens, cheddar/jack, corn & black bean salsa, avocado & tortilla strips.
*add Chicken 8.5, Steak 12, Shrimp 10, Salmon 11

Bottles – Bud, Bud Light, Miller Lite,

Michelob Ultra, Coors Light, Corona, High Life.

Desserts-
Chocolate Peanut Butter Pie, Lemon Lime Pie, Vanilla Ice Cream,

Brownie Sundae, Peach Pie a la Mode

Soups du jour: Cajun Sausage & Potato or our famous All Beef Chili

Featured Appetizer – Mozzarella Planks w/ marinara dipping sauce   12

Featured Wing Flavor – Garlic Parmesan

Shrimp Scampi   24

Jumbo shrimp, diced onions & tomatoes in a lemon, garlic & butter sauce with spaghetti.
Served with a mixed green salad.

Smokehouse Combo   24
Bang-Bang chicken breast served alongside our St. Louis cut spareribs in award winning sauce.
Served with fries and slaw.

Chesapeake Oysters   30

Lightly breaded and fried to golden perfection…
Served with fries, slaw and remoulade.

St. Louis Spare Ribs   21 (half), 32 (full)
Pork spareribs tossed in our award-winning sauce. Served with fries and slaw.

Southwestern Salad   12 (large), 10 (small)
Tomato vinaigrette greens, cheddar/jack, corn & black bean salsa, avocado & tortilla strips.
*add Chicken 8.5, Steak 12, Shrimp 10, Salmon 11

Bottles – Bud, Bud Light, Miller Lite,

Michelob Ultra, Coors Light, Corona, High Life.

Desserts-
Chocolate Peanut Butter Pie, Lemon Lime Pie, Vanilla Ice Cream,

Brownie Sundae, Peach Pie a la Mode

Soups du jour: Cajun Sausage and Potato or our famous All Beef Chili

Featured Appetizer – Mozzarella Planks w/ marinara dipping sauce   12

Featured Wing Flavor – Carribean Jerk

Shrimp Pasta Florentine   23

Jumbo shrimp, cherry tomatoes & spinach in a white wine, parmesan cream with fettuccine.
Served with a mixed green salad.

Caesar’s Supper 38
Two Filet medallions topped with mini crabcakes. Served with a half Caesar salad.

Chesapeake Oysters   30

Lightly breaded and fried to golden perfection…
Served with fries, slaw and remoulade.

St. Louis Spare Ribs   21 (half), 32 (full)
Pork spareribs tossed in our award-winning sauce. Served with fries and slaw.

Southwestern Salad   12 (large), 10 (small)
Tomato vinaigrette greens, cheddar/jack, corn & black bean salsa, avocado & tortilla strips.
*add Chicken 8.5, Steak 12, Shrimp 10, Salmon 11

Bottles – Bud, Bud Light, Miller Lite,

Michelob Ultra, Coors Light, Corona, High Life.

Featured Draft –
Devil’s Backbone “Heavenly Trip” Juicy IPA 7.0% abv.

Desserts-
Chocolate Peanut Butter Pie, Lemon Lime Pie, Vanilla Ice Cream,

Brownie Sundae, Peach Pie a la Mode