Try our Taverna Spanish Sangria!

Soups du jour–
Chicken Little Soup or our famous All Beef Chili

 Featured Appetizer-
Super Soft Pretzels w/ Honey Dijon dipping sauce   8.5

 Rock N’ Crab Creole   23
Rockfish, jumbo lump crab, peppers and onions in a spicy tomato sauce.
Served over fresh spinach & rice.

Baked Spaghetti   20
Peppers, mushrooms, onions, olives & meat sauce with spaghetti, baked with provolone.
Served with a mixed green salad.

 The Impossible Burger   13
A vegan plant based patty, grilled, topped with mushrooms, Swiss and L.T.M. on a toasty bun.
Served with fries. * New Vegetarian Option *

 Chesapeake Oysters   26
Right from the Bay! Lightly breaded and fried to golden perfection…
Served with fries, slaw and remoulade sauce.

 Draft – COTU Front Porch IPA, Stella, Vienna Lager, Legend Brown Ale,
Bold Rock White Cranberry Cider, Falcon Smash IPA, Blue Moon

 Bottles – Bud, Bud Light, Miller Lite, Michelob Ultra, Coors Light, Corona

 

 

Try our Taverna Spanish Sangria!

Soups du jour–
Tomato Basil or our famous All Beef Chili

 Featured Appetizer-
Super Soft Pretzels w/ Honey Dijon dipping sauce   8.5

Taco Tuesday!   17
Your choice of Grilled Rockfish, Fajita Chicken or Blackened Shrimp.
Inside fire-grilled tortillas with cabbage, pico de gallo and jalapeno sauce.
Served with tomato greens and rice.

 Backyard Ribeye   27
16oz. Angus steak, Applewood grilled, topped with mushrooms, onions & smoky BBQ sauce.
Served with a baked potato and mixed vegetables.

The Impossible Burger   13
A vegan plant based patty, grilled, topped with mushrooms, Swiss and L.T.M. on a toasty bun.
Served with fries. * New Vegetarian Option *

 Chesapeake Oysters   26
Right from the Bay! Lightly breaded and fried to golden perfection…
Served with fries, slaw and remoulade sauce.

 Draft – COTU Front Porch IPA, Stella, Vienna Lager, Legend Brown Ale,
Bold Rock White Cranberry Cider, Falcon Smash IPA

 Bottles – Bud, Bud Light, Miller Lite, Michelob Ultra, Coors Light, Corona

 

 

Try our Taverna Spanish Sangria!

Soups du jour–
Tomato Basil or our famous All Beef Chili

Featured Appetizer-
Super Soft Pretzels w/ Honey Dijon dipping sauce   8.5

Lemon Pepper Rockfish   23
A nice filet, simply seasoned and iron grilled with fresh lemon.

Pasta Louisiana   20
Jumbo shrimp, Andouille, peppers and onions in spicy, garlic cream sauce with fettuccine.

The Impossible Burger   13
A vegan plant based patty, grilled, topped with mushrooms, Swiss and L.T.M. on a toasty bun.

Chesapeake Oysters   26
Right from the Bay! Lightly breaded and fried to golden perfection…

 

 

Draft – COTU Front Porch IPA, Stella, Vienna Lager, Legend Brown Ale,
Bold Rock White Cranberry Cider, Falcon Smash IPA

Bottles – Bud, Bud Light, Miller Lite, Michelob Ultra, Coors Light, Corona

Try our Taverna Spanish Sangria!

 Soups du jour–
Tomato Basil or our famous All Beef Chili

 Featured Appetizer-
Super Soft Pretzels w/ Honey Dijon dipping sauce   8.5

 Lemon Pepper Rockfish   21
A nice filet, simply seasoned and iron grilled with fresh lemon.
Served with rice and mixed vegetables.

 Shrimp Pasta Florentine   20
Jumbo shrimp, cherry tomatoes & spinach in a white wine, parmesan cream with fettuccine.
Served with mixed green salad.

 The Impossible Burger   13
A vegan plant based patty, grilled, topped with mushrooms, Swiss and L.T.M. on a toasty bun.
Served with fries. * New Vegetarian Option *

 Chesapeake Oysters   26
Right from the Bay! Lightly breaded and fried to golden perfection…
Served with fries, slaw and remoulade sauce.

 Draft – COTU Front Porch IPA, Stella, Vienna Lager, Legend Brown Ale,
Bold Rock White Cranberry Cider, Falcon Smash IPA

 Bottles – Bud, Bud Light, Miller Lite, Michelob Ultra, Coors Light, Corona

 

 

Try our Taverna Spanish Sangria!

 Soups du jour–
Chicken Noodle or our famous All Beef Chili

 Featured Appetizer –
Super Soft Pretzels w/ honey Dijon dipping sauce   8.5

 Taco Tuesday!   17
Your choice of either: Grilled Rockfish, Fajita Chicken or Blackened Shrimp.
Inside fire-grilled tortillas with cabbage, pico de gallo and jalapeno sauce.
With rice and tomato greens.

 Rodeo Ribeye   27
A 16oz. Angus Ribeye, char-grilled, topped with fried jalapenos and horseradish sauce.
Served with a baked potato and mixed vegetables.

 The Impossible Burger   13
A vegan plant based patty, grilled, topped with mushrooms, Swiss and L.T.M. on a toasty bun.
Served with fries. * New Vegetarian Option *

 Chesapeake Oysters   26
Right from the Bay! Lightly breaded and fried to golden perfection…
Served with fries, slaw and remoulade sauce.

 Draft – COTU Front Porch IPA, Stella, Vienna Lager, Legend Brown Ale,
Bold Rock White Cranberry Cider, Falcon Smash IPA

 Bottles – Bud, Bud Light, Miller Lite, Michelob Ultra, Coors Light, Corona