Thirsty Thursday!

Soups du jour – Tomato Basil or our famous all beef Chili
*Wing Flavor of the Week– Mango Habanero

Cowboy Spaghetti   23
Spaghetti tossed with our homemade chili, bacon and topped with cheddar/jack & scallions.
Served with a mixed green salad.

 Smokehouse Burger 16
Big juicy burger topped with cheddar, bacon, onion rings and smoky BBQ sauce.
Served with fries.

 Tavern Chicken Wings!!   12 (1/2 dozen), 20 (dozen)
Jumbo wings house brined, crispy fried and tossed in your choice of sauce or dry rub.
Spicy Buffalo, Memphis BBQ, Garlic Parmesan, Sweet Chili Sauce, Old Bay or Lemon Pepper

 Chesapeake Oysters   30
Lightly breaded and fried to golden perfection…w/ fries, slaw and remoulade.

 The Impossible Burger   14
A vegan plant based patty topped with mushrooms, Swiss & L.T.M on a toasty bun.

Strawberry Fields   11 (large), 9 (small)
House dressed greens, strawberries, sliced almonds, raw onion and Feta cheese.
*add Chicken 8, Steak 11, Shrimp 9, Salmon 10

 Featured Wine- BORSAO ROSE   10/14.5/32
Featured Drafts- Alewerks Pumpkin Spiced Ale   7.3% abv.
Ardent Craft Ales Dark Rye Stout   9.8% abv.

 Desserts-
Chocolate Peanut Butter Pie, Lemon Lime Pie, Vanilla Ice Cream, Brownie Sundae, Apple Pie a la Mode

Hump Day Dinner!

Soups du jour – Tomato Basil or our famous all beef Chili
*Wing Flavor of the Week– Mango Habanero

Cowboy Spaghetti   23
Spaghetti tossed with our homemade chili, bacon and topped with cheddar/jack & scallions.
Served with a mixed green salad.

 Backyard Ribeye 32
A 16oz. Angus Ribeye, char-grilled, topped with mushrooms, onions & smoky BBQ sauce.
Served with a baked potato and mixed vegetables.

 Tavern Chicken Wings!!   12 (1/2 dozen), 20 (dozen)
Jumbo wings house brined, crispy fried and tossed in your choice of sauce or dry rub.
Spicy Buffalo, Memphis BBQ, Garlic Parmesan, Sweet Chili Sauce, Old Bay or Lemon Pepper

 Chesapeake Oysters   30
Lightly breaded and fried to golden perfection…w/ fries, slaw and remoulade.

 The Impossible Burger   14
A vegan plant based patty topped with mushrooms, Swiss & L.T.M on a toasty bun.

Strawberry Fields   11 (large), 9 (small)
House dressed greens, strawberries, sliced almonds, raw onion and Feta cheese.
*add Chicken 8, Steak 11, Shrimp 9, Salmon 10

 Featured Wine- BORSAO ROSE   10/14.5/32
Featured Drafts- Alewerks Pumpkin Spiced Ale   7.3% abv.
Ardent Craft Ales Dark Rye Stout   9.8% abv.

 Desserts-
Chocolate Peanut Butter Pie, Lemon Lime Pie, Vanilla Ice Cream, Brownie Sundae, Apple Pie a la Mode

Taco Tuesday!

Soups du jour – Tomato Basil or our famous all beef Chili
*Wing Flavor of the Week– Mango Habanero

Taco Tuesday!   17
Your choice of either Grilled Rockfish, Blackened Shrimp, or Fajita Chicken
Served inside flour tortillas with fresh cabbage, pico de gallo and jalapeno sauce.
Served with tomato vinaigrette greens.

 Steak Pizziola 32
A 16oz. Angus Ribeye, grilled & topped with peppers, onions, marinara & melted provolone.
Served with mini Caesar salad and baked potato.

 Tavern Chicken Wings!!   12 (1/2 dozen), 20 (dozen)
Jumbo wings house brined, crispy fried and tossed in your choice of sauce or dry rub.
Spicy Buffalo, Memphis BBQ, Garlic Parmesan, Sweet Chili Sauce, Old Bay or Lemon Pepper

 Chesapeake Oysters   30
Lightly breaded and fried to golden perfection…w/ fries, slaw and remoulade.

 The Impossible Burger   14
A vegan plant based patty topped with mushrooms, Swiss & L.T.M on a toasty bun.

Strawberry Fields   11 (large), 9 (small)
House dressed greens, strawberries, sliced almonds, raw onion and Feta cheese.
*add Chicken 8, Steak 11, Shrimp 9, Salmon 10

 Featured Wine- BORSAO ROSE   10/14.5/32
Featured Drafts- Alewerks Pumpkin Spiced Ale   7.3% abv.
Ardent Craft Ales Dark Rye Stout   9.8% abv.

 Desserts-
Chocolate Peanut Butter Pie, Lemon Lime Pie, Vanilla Ice Cream, Brownie Sundae, Apple Pie a la Mode

Monday, Monday…

Soups du jour – Tomato Basil or our famous all beef Chili
*Wing Flavor of the Week– Mango Habanero

Lemon Pepper Rockfish   25
Locally caught Rockfish filet, simply seasoned and iron grilled with fresh lemon.
Served with rice and mixed vegetables.

 Garlic Parmesan Chicken 16
Crispy garlic parmesan chicken breast, with mixed greens & tomatoes on Brioche bun.
Served with fries.

 Tavern Chicken Wings!!   12 (1/2 dozen), 20 (dozen)
Jumbo wings house brined, crispy fried and tossed in your choice of sauce or dry rub.
Spicy Buffalo, Memphis BBQ, Garlic Parmesan, Sweet Chili Sauce, Old Bay or Lemon Pepper

 Chesapeake Oysters   30
Lightly breaded and fried to golden perfection…w/ fries, slaw and remoulade.

 The Impossible Burger   14
A vegan plant based patty topped with mushrooms, Swiss & L.T.M on a toasty bun.

Strawberry Fields   11 (large), 9 (small)
House dressed greens, strawberries, sliced almonds, raw onion and Feta cheese.
*add Chicken 8, Steak 11, Shrimp 9, Salmon 10

 Featured Wine- BORSAO ROSE   10/14.5/32
Featured Drafts- Alewerks Pumpkin Spiced Ale   7.3% abv.
Ardent Craft Ales Dark Rye Stout   9.8% abv.

 Desserts-
Chocolate Peanut Butter Pie, Lemon Lime Pie,
Vanilla Ice Cream, Brownie Sundae, Apple Pie a la Mode

Sunday Supper.

Soups du jour – Tomato Basil or our famous all beef Chili
*Wing Flavor of the Week– Mango Habanero

Lemon Pepper Rockfish   25
Locally caught Rockfish filet, simply seasoned and iron grilled with fresh lemon.
Served with rice and mixed vegetables.

 Smokehouse Burger 16
Big juicy burger topped with cheddar, bacon, onion rings and smoky BBQ sauce.
Served with fries.

 Tavern Chicken Wings!!   12 (1/2 dozen), 20 (dozen)
Jumbo wings house brined, crispy fried and tossed in your choice of sauce or dry rub.
Spicy Buffalo, Memphis BBQ, Garlic Parmesan, Sweet Chili Sauce, Old Bay or Lemon Pepper

 Chesapeake Oysters   30
Lightly breaded and fried to golden perfection…w/ fries, slaw and remoulade.

 The Impossible Burger   14
A vegan plant based patty topped with mushrooms, Swiss & L.T.M on a toasty bun.

Strawberry Fields   11 (large), 9 (small)
House dressed greens, strawberries, sliced almonds, raw onion and Feta cheese.
*add Chicken 8, Steak 11, Shrimp 9, Salmon 10

 Featured Wine- BORSAO ROSE   10/14.5/32
Featured Drafts- Alewerks Pumpkin Spiced Ale   7.3% abv.
Ardent Craft Ales Dark Rye Stout   9.8% abv.

 Desserts-
Chocolate Peanut Butter Pie, Lemon Lime Pie,
Vanilla Ice Cream, Brownie Sundae, Apple Pie a la Mode

Uptown Saturday Night!

Soups du jour – Tomato Basil or our famous all beef Chili
*Wing Flavor of the Week– Mango Habanero

Lemon Pepper Rockfish   25
Locally caught Rockfish filet, simply seasoned and iron grilled with fresh lemon.
Served with rice and mixed vegetables.

 Smokehouse Burger 16
Big juicy burger topped with cheddar, bacon, onion rings and smoky BBQ sauce.
Served with fries.

 Tavern Chicken Wings!!   12 (1/2 dozen), 20 (dozen)
Jumbo wings house brined, crispy fried and tossed in your choice of sauce or dry rub.
Spicy Buffalo, Memphis BBQ, Garlic Parmesan, Sweet Chili Sauce, Old Bay or Lemon Pepper

 Chesapeake Oysters   30
Lightly breaded and fried to golden perfection…w/ fries, slaw and remoulade.

 The Impossible Burger   14
A vegan plant based patty topped with mushrooms, Swiss & L.T.M on a toasty bun.

Strawberry Fields   11 (large), 9 (small)
House dressed greens, strawberries, sliced almonds, raw onion and Feta cheese.
*add Chicken 8, Steak 11, Shrimp 9, Salmon 10

 Featured Wine- BORSAO ROSE   10/14.5/32
Featured Drafts- Alewerks Pumpkin Spiced Ale   7.3% abv.
Ardent Craft Ales Dark Rye Stout   9.8% abv.

 Desserts-
Chocolate Peanut Butter Pie, Lemon Lime Pie,
Vanilla Ice Cream, Brownie Sundae, Apple Pie a la Mode

Black Friday Dinner!

Soups du jour – French Onion or our famous all beef Chili
*Wing Flavor of the Week– Mango Habanero

Chesapeake Duo   23
Jumbo shrimp, lump crab & cherry tomatoes in an Old Bay sherry cream sauce.
Served over fresh spinach & rice.

 Smokehouse Burger 16
Big juicy burger topped with cheddar, bacon, onion rings and smoky BBQ sauce.
Served with fries.

 Tavern Chicken Wings!!   12 (1/2 dozen), 20 (dozen)
Jumbo wings house brined, crispy fried and tossed in your choice of sauce or dry rub.|
Spicy Buffalo, Memphis BBQ, Garlic Parmesan, Sweet Chili Sauce, Old Bay or Lemon Pepper

 Chesapeake Oysters   30
Lightly breaded and fried to golden perfection…w/ fries, slaw and remoulade.

 The Impossible Burger   14
A vegan plant based patty topped with mushrooms, Swiss & L.T.M on a toasty bun.

Strawberry Fields   11 (large), 9 (small)
House dressed greens, strawberries, sliced almonds, raw onion and Feta cheese.
*add Chicken 8, Steak 11, Shrimp 9, Salmon 10

 Featured Wine- BORSAO ROSE   10/14.5/32
Featured Drafts- Alewerks Pumpkin Spiced Ale   7.3% abv.
Ardent Craft Ales Dark Rye Stout   9.8% abv.

 Desserts-
Chocolate Peanut Butter Pie, Lemon Lime Pie,
Vanilla Ice Cream, Brownie Sundae, Apple Pie a la Mode

Monday Lunchtime!

Soups du jour: New England Clam Chowder or our famous All Beef Chili

The Gobbler   15
Grilled Turkey burger, cheddar cheese, cranberry sauce, lettuce & gravy on Brioche bun.
Served with fries.

The Beastwich   15
Roast beef, bacon, cheddar cheese, horsey sauce, lettuce & tomato on grainy toast.
Served with Southern-style potato salad.

 Oyster Po’ Boy   19
Chesapeake Oysters, lightly breaded & golden fried, packed in a hoagie.
Served with fries, slaw and remoulade.

The Impossible Burger   14
A vegan plant based patty topped with mushrooms, Swiss & L.T.M on a toasty bun.
With fries.

 Strawberry Fields   11 (large), 9 (small)
House dressed greens, strawberries, sliced almonds, raw onion and Feta cheese.
*add Chicken 8, Steak 11, Shrimp 9, Salmon 10

 Featured Draft-
Alewerks Pumpkin Spiced Ale   7.3% abv.

 

   Bottles – Bud, Bud Light, Miller Lite                                                                                                                                                                                                                                                                                                                                             , Michelob Ultra, Coors Light, Corona, High Life.


Desserts-
Chocolate Peanut Butter Pie, Lemon Lime Pie, Apple Pie a la Mode
Vanilla Ice Cream, Brownie Sundae.

 

 

Football Saturday!

Soups du jour – Roasted Red Pepper or our famous all beef Chili

Lemon Pepper Rockfish   25
Locally caught Rockfish filet, simply seasoned and iron grilled with fresh lemon.
Served with rice and mixed vegetables.

 Bistro Spaghetti   23
Spicy Italian sausage, mushrooms & spinach in a garlic & parmesan cream sauce with spaghetti.
Served with a mixed green salad.

 Tavern Chicken Wings!!   12 (1/2 dozen), 20 (dozen)
Jumbo wings house brined, crispy fried and tossed in your choice of sauce or dry rub.
Spicy Buffalo, Memphis BBQ, Garlic Parmesan, Sweet Chili Sauce, Old Bay or Lemon Pepper

 Chesapeake Oysters   30
Lightly breaded and fried to golden perfection…w/ fries, slaw and remoulade.

 The Impossible Burger   14
A vegan plant based patty topped with mushrooms, Swiss & L.T.M on a toasty bun.

Strawberry Fields   11 (large), 9 (small)
House dressed greens, strawberries, sliced almonds, raw onion and Feta cheese.
*add Chicken 8, Steak 11, Shrimp 9, Salmon 10

 Featured Wine- BORSAO ROSE   10/14.5/32
Featured Draft- Alewerks Pumpkin Spiced Ale   7.3% abv.

 Desserts-
Chocolate Peanut Butter Pie, Lemon Lime Pie,
Vanilla Ice Cream, Brownie Sundae, Apple Pie a la Mode

Friday Night Lights!

Soups du jour – Roasted Red Pepper or our famous all beef Chili

Bistro Spaghetti   23
Spicy Italian sausage, mushrooms & spinach in a garlic & parmesan cream sauce with spaghetti.
Served with a mixed green salad.

 Garlic & Herb Medallions   36
Two 4oz. Filet Mignons, grilled & basted with a garlic & herb butter.
Served with a baked potato and mixed vegetables.

 Tavern Chicken Wings!!   12 (1/2 dozen), 20 (dozen)
Jumbo wings house brined, crispy fried and tossed in your choice of sauce or dry rub.
Spicy Buffalo, Memphis BBQ, Garlic Parmesan, Sweet Chili Sauce, Old Bay or Lemon Pepper

 Chesapeake Oysters   30
Lightly breaded and fried to golden perfection…w/ fries, slaw and remoulade.

 The Impossible Burger   14
A vegan plant based patty topped with mushrooms, Swiss & L.T.M on a toasty bun.

Strawberry Fields   11 (large), 9 (small)
House dressed greens, strawberries, sliced almonds, raw onion and Feta cheese.
*add Chicken 8, Steak 11, Shrimp 9, Salmon 10

 Featured Wine- BORSAO ROSE   10/14.5/32
Featured Draft- Alewerks Pumpkin Spiced Ale   7.3% abv.

 Desserts-
Chocolate Peanut Butter Pie, Lemon Lime Pie,
Vanilla Ice Cream, Brownie Sundae, Apple Pie a la Mode