Soups du jour – Creamy Chicken & Mushroom or our famous all beef Chili

Shrimp Pasta Florentine   24
Jumbo shrimp, cherry tomatoes & spinach in a white wine, parmesan cream with fettuccine.
Served with a mixed green salad.

 Rodeo Ribeye   35
16oz. Angus Ribeye, char-grilled, topped with fried jalapenos and smoky jalapeno sauce.
Served with a baked potato and mixed vegetables.

 St. Louis Spare Ribs   21 (half), 32 (full)
Pork spareribs tossed in our award-winning sauce.
Served with fries and slaw.

 Coney Island Dogs   14
Two all-beef franks, topped with our homemade chili, diced onions & mustard.
Served with fries.

 Chesapeake Oysters   30
Lightly breaded and fried to golden perfection…w/ fries, slaw and remoulade.

 Southwestern Salad   12 (large), 10 (small)
Tomato vinaigrette greens, cheddar/jack, corn & black bean salsa, avocado & tortilla strips.
*add Chicken 8.5, Steak 12, Shrimp 10, Salmon 11

 Featured Draft-
Midnight Winter Ale 7.0% abv.

Desserts-
Chocolate Peanut Butter Pie, Lemon Lime Pie, Vanilla Ice Cream, Brownie Sundae, Apple Pie a la Mode

Soups du jour – Tomato Basil or our famous all beef Chili

Spicy Peanut Chicken 21
Grilled chicken with stir-fried vegetables & rice noodles in spicy peanut sauce.

Fish N’ Chips 18
Fresh North Atlantic Cod filets, lightly breaded & golden fried.
With fries, slaw and tartar sauce.

St. Louis Spare Ribs 21 (half), 32 (full)
Pork spareribs tossed in our award-winning sauce.
Served with fries and slaw.

Coney Island Dogs 14
Two all-beef franks, topped with our homemade chili, diced onions & mustard.
Served with fries.

Chesapeake Oysters 30
Lightly breaded and fried to golden perfection…w/ fries, slaw and remoulade.

Southwestern Salad 12 (large), 10 (small)
Tomato vinaigrette greens, cheddar/jack, corn & black bean salsa, avocado & tortilla strips.
*add Chicken 8.5, Steak 12, Shrimp 10, Salmon 11

Featured Draft-
Midnight Winter Ale 7.0% abv.

Desserts-
Chocolate Peanut Butter Pie, Lemon Lime Pie, Vanilla Ice Cream, Brownie Sundae, Apple Pie a la Mode

Soups du jour – Tomato Basil or our famous all beef Chili

Honey Dijon Pork   24
Center-cut boneless chops, pan-seared, topped with a honey Dijon cream sauce.
Served with sweet potato fries and mixed vegetables.

Caesar’s Supper 38
Two 4oz. Filet Mignons topped with mini crab cakes. Served alongside a Caesar salad.

St. Louis Spare Ribs   21 (half), 32 (full)
Pork spareribs tossed in our award-winning sauce.
Served with fries and slaw.

 Coney Island Dogs   14
Two all-beef franks, topped with our homemade chili, diced onions & mustard.
Served with fries.

 Chesapeake Oysters   30
Lightly breaded and fried to golden perfection…w/ fries, slaw and remoulade.

 Southwestern Salad   12 (large), 10 (small)
Tomato vinaigrette greens, cheddar/jack, corn & black bean salsa, avocado & tortilla strips.
*add Chicken 8.5, Steak 12, Shrimp 10, Salmon 11

 Featured Draft-
Starr Hill “Snowblind” Winter Lager   7.7% abv.

Desserts-
Chocolate Peanut Butter Pie, Lemon Lime Pie, Vanilla Ice Cream, Brownie Sundae, Apple Pie a la Mode

Soups du jour – Roasted Red Pepper or our famous all beef Chili
*Featured Wing Flavor – Roasted Garlic Parmesan

Fish N’ Chips   18
North Atlantic Cod filets, lightly breaded and golden fried.
Served with fries, slaw and tartar sauce.

 “Best Ever!” Burger   16
Big juicy burger, bleu cheese crumbles, bacon and basil pesto on Brioche bun.
Served with fries.

St. Louis Spare Ribs   21 (half), 32 (full)
Pork spareribs tossed in our award-winning sauce.
Served with fries and slaw.

 Chesapeake Oysters   30
Lightly breaded and fried to golden perfection…w/ fries, slaw and remoulade.

 Southwestern Salad   12 (large), 10 (small)
Tomato vinaigrette greens, cheddar/jack, corn & black bean salsa, avocado & tortilla strips.
*add Chicken 8.5, Steak 12, Shrimp 10, Salmon 11

 Featured Draft-
Starr Hill “Snowblind” Winter Lager   7.7% abv.

Desserts-
Chocolate Peanut Butter Pie, Lemon Lime Pie, Vanilla Ice Cream, Brownie Sundae, Apple Pie a la Mode

Soups du jour – Roasted Red Pepper or our famous all beef Chili
*Featured Wing Flavor – Roasted Garlic Parmesan

Fish N’ Chips   18
North Atlantic Cod filets, lightly breaded and golden fried.
Served with fries, slaw and tartar sauce.

 Shrimp Scampi   23 
Shrimp, diced onions & tomatoes in a lemon, white wine & garlic butter sauce with spaghetti.
Served with a mixed green salad.

St. Louis Spare Ribs   21 (half), 32 (full)
Pork spareribs tossed in our award-winning sauce.
Served with fries and slaw.

 Coney Island Dogs   15 
Two all-beef franks, topped with chili, diced onions and mustard, nestled in buns.
With fries.

 Chesapeake Oysters   30
Lightly breaded and fried to golden perfection…w/ fries, slaw and remoulade.

 Southwestern Salad   12 (large), 10 (small)
Tomato vinaigrette greens, cheddar/jack, corn & black bean salsa, avocado & tortilla strips.
*add Chicken 8.5, Steak 12, Shrimp 10, Salmon 11

 Featured Draft-
Starr Hill “Snowblind” Winter Lager   7.7% abv.
Desserts-
Chocolate Peanut Butter Pie, Lemon Lime Pie, Vanilla Ice Cream, Brownie Sundae, Apple Pie a la Mode