Fall Sunday!

Soups du jour– Chicken & Rice or our famous All Beef Chili

 Featured Appetizer–
Crispy Brussels Sprouts – with bacon, parmesan cheese and balsamic drizzle   9

 Scallops Scampi   19
Jumbo Sea Scallops with diced onion and tomato in a lemon, garlic & white wine sauce tossed with spaghetti.

Pork Piccata   18
Pork tenderloin cutlets, pan-seared and topped with a white wine, lemon & caper sauce.

“The Impossible Burger”   13
A vegan plant based patty topped with sautéed onions, American & L.T.M on a toasty bun.

Chesapeake Oysters   25
Right from the Bay! Lightly breaded and fried to golden perfection…

Pepper Parm   28
A 14oz. Angus NY Strip, grilled with cracked pepper, topped with seasoned parmesan cheese.

Featured Draught
Center of the Universe Front Porch S’IPA (Ashland) Session India Pale Ale. 5.2%
Starr Hill Little Red RooStarr Coffee Cream Stout (Charlottesville) Milk Stout. 6.0%
Legend Winter White (RVA) Belgian Witbier. 5.0%
Center of the Universe El Duderino (Ashland) White Russian Milk Stout. 6.5%
Lickinghole Creek Challenge the Bear (Goochland) Baltic Porter. 9.4%
Hardywood Park Gingerbread Stout (RVA) Imperial Milk Stout. 9.2%