Father’s Day Dinner!

Soups du jour– Manhattan Clam Chowder or our famous All Beef Chili

 Featured Appetizer–
Crispy Buffalo Shrimp tossed with a spicy sauce w/ ranch dipping sauce   12

 Super Grouper   21
A nice filet, simply seasoned and iron grilled with a splash of orange.

Southwestern Salad   14
Marinated chicken breast, corn & black bean salsa, cheddar/jack cheeses and corn tortilla strips.
Served atop chipotle Ranch dressed greens.

 Soft Shells   25
Two jumbo Soft Shell crabs, lightly breaded and fried to golden perfection.

Pasta Louisiana   19
Jumbo shrimp, Andouille, peppers and onions in a Cajun spiced, garlic cream with fettuccine..

Featured Draught
Center of the Universe Ray Ray’s Pale Ale (Ashland) American Pale Ale. 5.2%
Bingo Lager (RVA) Modern Helles Lager. 4.8%
Legend Z Dam (RVA) Golden Summer Ale. 6.0%
Hardywood Park Peach Tripel (RVA) Belgian Tripel. 8.2%
Devils Backbone Bright Tangerine (Roseland) Sparkling Ale. 4.0%
Starr Hill Wild Heart (Charlottesville) Hoppy Blonde Ale. 5.2%
Ardent IPA X (RVA) New England India Pale Ale. 7.1%