Fish On Friday? Yep!

Soups du jour– Chicken Noodle or our famous All Beef Chili

 Featured Appetizer–
Super Soft Pretzels – hot buttered and salted w/ honey Dijon dipping sauce   8.5

 Fish Tacos!   17
Grilled Flounder, fresh cabbage, pico de gallo and smoky jalapeno sauce. Inside fire-grilled tortillas.

Fried Flounder   18
Lightly breaded and fried Flounder filet, topped with Cajun remoulade sauce.

Shrimp Pasta Florentine   20
Jumbo shrimp, onions, tomatoes and spinach in a white wine, parmesan cream sauce with fettuccine.

The Impossible Burger   13
A vegan plant based patty topped with mushrooms, Swiss & L.T.M on a toasty bun.

Chesapeake Oysters   25
Right from the Bay! Lightly breaded and fried to golden perfection…

Featured Draught
Ardent Craft Ales Earl Grey (RVA) English Brown Ale. 6.5%
Legend Blood Orange Berliner Weisse (RVA) Traditional German style Sour. 3.5%
Starr Hill Currant Affairs (Charlottesville) Blackberry Currant American Sour. 6.3%
Center of the Universe Bald Irishman (Ashland) Irish Red Ale. 6.0%
Starr Hill Double Bass (Charlottesville) Orange Double Chocolate Stout. 7.8%
Starr Hill Looking Glass (Charlottesville) American IPA. 6.5%