It’s Wednesday, Again!!

Soups du jour– Creamy Chicken Noodle or our famous All Beef Chili

Featured Appetizers-
Crispy Buffalo Shrimp tossed with a spicy sauce w/ ranch dipping sauce   12
Fried Mac N’ Cheese Bites w/ sriracha aioli dipping sauce   10

Citrus Mahi   19
A nice filet, simply seasoned and iron grilled with fresh orange.

Drunken Mussels   17
Steamed mussels in a broth of garlic, lemon, white wine and red pepper flakes, tossed with spaghetti.

El Diablo 18
Jumbo shrimp, andouille, onions, peppers, and garlic in a chipotle cream sauce with fettucine.

The Backyard Ribeye   26
A 16oz. Angus steak, char-grilled, topped with onions, mushrooms and smoky BBQ sauce.

Desserts
Hazelnut Brownie Ice Cream, Peach Pie a la mode,
Chocolate Peanut Butter Pie, Blueberry Pie a la mode

Featured Draught
Center of the Universe Ray Ray’s Pale Ale (Ashland) American Pale Ale. 5.2%
Bingo Lager (RVA) Modern Helles Lager. 4.8%
Center of the Universe Monkey’s Uncle (Ashland) Lemongrass Belgian Tripel. 9.0%
Isley Peach Ginger (RVA) Golden Ale. 5.9%
Ardent Blackberry Lime Gose (RVA) Sour Ale. 4.4%
Starr Hill Wild Heart (Charlottesville) Hoppy Blonde Ale. 5.2%
Ardent IPA X (RVA) New England India Pale Ale. 7.1%
Triple Crossing Falcon Smash (RVA) American IPA. 7.0%
Lickinghole Creek Secretariat’s Meadow (Goochland) Imperial Red Ale. 8.5%