Soups du jour– She Crab or our famous All Beef Chili
Super Soft Pretzels– Hot buttered and salted with a honey Dijon dipping sauce 8.5
Lemon Pepper Rockfish 21
A nice filet simply seasoned and iron grilled with fresh lemon.
The Black Mamba 27
A 16oz. Angus Ribeye, char-grilled, topped with fried jalapenos and smoky jalapeno sauce.
B. Hops Crab Florentine 20
Jumbo lump crab, cherry tomatoes and spinach in an Old Bay, sherry cream sauce with fettuccine.
The Impossible Burger 13
A vegan plant based patty topped with mushrooms, Swiss & L.T.M on a toasty bun.
Chesapeake Oysters 25
Right from the Bay! Lightly breaded and fried to golden perfection…
Ardent Craft Ales Earl Grey (RVA) English Brown Ale. 6.5%
Starr Hill Toasted Coconut Double (Charlottesville) Toasted Coconut Double Chocolate Stout. 7.8%
Hardywood Park Christmas Pancakes (RVA) Maple Imperial Milk Stout. 9.2%
Starr Hill Snowblind (Charlottesville) Doppelbock. 7.7%
Hardywood Kentucky Christmas Morning (RVA) Barrel-aged Imperial Milk Stout w/ coffee. 11.5%
Starr Hill Double Bass (Charlottesville) Raspberry Double Chocolate Stout. 7.8%
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