Monday Night Dinner!!

Soups du jour: Cajun Chicken Sausage/our famous All Beef Chili
Featured Wing Flavor – Teryaki Sauce

Pasta Louisiana   23

Jumbo shrimp, andouille sausage, onions, peppers, fettucine, in a cajun alfredo cream sauce. Served with a basic green salad.

Caesar’s Supper 38
Two Filet medallions topped with mini crabcakes. Served with a half Caesar salad.

                                 Chesapeake Oysters   30

Lightly breaded and fried to golden perfection…
Served with fries, slaw and remoulade.

St. Louis Spare Ribs   21 (half), 32 (full)
Pork spareribs tossed in our award-winning sauce. Served with fries and slaw.

Southwestern Salad   12 (large), 10 (small)
Tomato vinaigrette greens, cheddar/jack, corn & black bean salsa, avocado & tortilla strips.
*add Chicken 8.5, Steak 12, Shrimp 10, Salmon 11

Bottles – Bud, Bud Light, Miller Lite,

Michelob Ultra, Coors Light, Corona, High Life.

Featured Draft –
Bold Rock Red, White and Bold Cider 4.7%

Desserts-
Chocolate Peanut Butter Pie, Lemon Lime Pie, Vanilla Ice Cream,

Brownie Sundae, Peach Pie a la Mode