New Years Eve at the Tavern!!!

Soups du jour – Tomato Basil or our famous all beef Chili

Medallions Oscar   40
Two 4oz. Filet Mignons topped with lump crabmeat and sauce béarnaise.
Served with roasted garlic mashed potatoes and asparagus.

Lemon Pepper Rockfish   26
Locally caught Rockfish filet, simply seasoned and iron grilled with fresh lemon.

Served with rice and asparagus.

Honey Dijon Pork   24
Center-cut boneless chops, pan-seared, topped with a honey Dijon cream sauce.
Served with roasted garlic mashed potatoes and asparagus.
 

Chesapeake Oysters   30

Lightly breaded and fried to golden perfection…w/ fries, slaw and remoulade.

Southwestern Salad   12 (large), 10 (small)
Tomato vinaigrette greens, cheddar/jack, corn & black bean salsa, avocado & tortilla strips.
*add Chicken 8.5, Steak 12, Shrimp 10, Salmon 11

Featured Draft-
Starr Hill “Snowblind” Winter Lager   7.7% abv.

Bottles – Bud, Bud Light, Miller Lite, Michelob Ultra, Coors Light, Corona, High Life.

Desserts-
Chocolate Peanut Butter Pie, Lemon Lime Pie, Vanilla Ice Cream, Brownie Sundae,

Apple Pie a la Mode