New Year’s Eve @ The Tavern

New Year’s Eve at The Tavern

 Try our Taverna Spanish Sangria!

 Soups du jour–
Beef & Vegetable or our famous All Beef Chili

 Appetizers –
Fried Pickle Chips w/ ranch   8
Crispy Brussels Sprouts w/ parmesan, bacon & balsamic glaze   9
Spinach Salad w/ bacon, boiled egg, onions & Dijon Vinaigrette   8

 Medallions Oscar   30  
Two 4oz. Filet Mignons, flame grilled, topped with lump crab and sauce béarnaise.
Served with roasted garlic mashed potatoes and asparagus.

 Cranberry Grouper   21
A nice filet, iron grilled & topped with warm cranberry sauce.
Served with rice and asparagus.

Seafood Pasta al Fresco   23
Jumbo shrimp, lump crab, tomatoes & basil in a garlic, tomato cream sauce with spaghetti.
Served with a mixed green salad.

 Chesapeake Oysters   26
Right from the Bay! Lightly breaded and fried to golden perfection…
Served with fries, slaw and remoulade sauce.

 Draft – COTU Front Porch IPA, Stella, Vienna Lager, Legend Brown Ale,
Bold Rock White Cranberry Cider, Falcon Smash IPA, Hardywood Park Gingerbread Stout

 Bottles – Bud, Bud Light, Miller Lite, Michelob Ultra, Coors Light Corona