Saturday Dinner!
Try our Summertime Spanish Sangria!
Citrus Mahi 20
A nice filet, simply seasoned and iron grilled with a splash of orange.
Served with rice and mixed vegetables.
Soft Shells 24
Jumbo soft shell crabs, lightly breaded and fried to golden perfection…With fries, slaw and tartar sauce.
Rodeo Ribeye 28
A 16oz. Angus steak, char-grilled, topped with fried jalapenos and horseradish sauce.
Served with crispy ‘taters and mixed vegetables.
Draft- COTU Front Porch IPA, Stella, Vienna Lager, Legend Brown Ale, Bold Rock Pineapple Cider
Bottles-Bud, Bud Light, Miller Lite, Miller High Life, Mich Ultra, Heineken, Corona, Coors Light
Leave a Reply
Want to join the discussion?Feel free to contribute!