Saturday in the park…

Try our Taverna Spanish Sangria!

Soups du jour–
New England Clam Chowder or our famous All Beef Chili

 Appetizers –
Fried Pickle Chips w/ ranch   8
Super Soft Pretzels w/ honey Dijon dipping sauce   8.5

 Sherried Duo   23
Rockfish & jumbo lump crab with cherry tomatoes and spinach in an Old Bay sherry cream.
Served over rice.

Baked Spaghetti   20
Peppers, mushrooms, onions, olives & meat sauce with spaghetti, baked with provolone.
Served with a mixed green salad.

 The Impossible Burger   13
A vegan plant based patty, grilled, topped with mushrooms, Swiss and L.T.M. on a toasty bun.
Served with fries. * New Vegetarian Option *

 Chesapeake Oysters   26
Right from the Bay! Lightly breaded and fried to golden perfection…
Served with fries, slaw and remoulade sauce.

 Draft – COTU Front Porch IPA, Stella, Vienna Lager, Legend Brown Ale,
Bold Rock White Cranberry Cider, Falcon Smash IPA, Hardywood Park Gingerbread Stout

 Bottles – Bud, Bud Light, Miller Lite, Michelob Ultra, Coors Light Corona