Saturday Night Is Here!

Try our Taverna Spanish Sangria!

 Soups du jour–
Tomato Basil or our famous All Beef Chili

 Featured Appetizer –
Super Soft Pretzels w/ Honey Dijon dipping sauce   8.5

 Rock N’ Crab Florentine   23  
Rockfish with jumbo lump crab, tomatoes and spinach in a white wine, parmesan cream sauce.
Served over rice.

 Baked Penne   20
Peppers, mushrooms, onions, black olives & meat sauce with penne, baked with provolone.
With a mixed green salad.

 The Impossible Burger   13
A vegan plant based patty topped with mushrooms, Swiss & L.T.M on a toasty bun.
Served with fries. * New Vegetarian Option *

 Chesapeake Oysters   26
Right from the Bay! Lightly breaded and fried to golden perfection…
Served with fries, slaw and remoulade sauce.

 Draft – COTU Front Porch IPA, Stella, Vienna Lager, Legend Brown Ale,
Bold Rock White Cranberry Cider, Falcon Smash IPA, Hardywood Park Gingerbread Stout

 Bottles – Bud, Bud Light, Miller Lite, Michelob Ultra, Coors Light Corona