Sunday Supper.

Try our Summertime Spanish Sangria!

Pasta Angela   20
Jumbo shrimp, tomatoes and spinach in a roasted red pepper cream sauce with fettuccine.
Served with a mixed green salad.

 Soft Shells   25
Two jumbo soft shell crabs, lightly breaded and fried to golden perfection. With fries, slaw and tartar sauce.

 Pepper Parm   27
A 14oz. Angus strip steak, char-grilled with cracked pepper, topped with seasoned parmesan cheese.
Served with a mini Caesar salad and a baked potato.

 Draft- COTU Front Porch IPA, Stella, Vienna Lager, Legend Brown Ale, Bold Rock Pineapple Cider

Bottles-Bud, Bud Light, Miller Lite, Miller High Life, Mich Ultra, Heineken, Corona, Coors Light

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