Thirsty Thursday!
Try our Taverna Spanish Sangria!
Soups du jour–
Chicken Noodle or our famous All Beef Chili
Featured Appetizer –
Super Soft Pretzels w/ honey Dijon dipping sauce 8.5
Pasta Louisiana 20
Jumbo shrimp, Andouille, peppers and onions in a Cajun spiced, garlic cream with fettuccine.
Served with a mixed green salad.
Surf N’ Turf 30
A 16oz. Angus Ribeye, char-grilled, topped with crispy shrimp and horseradish sauce.
Served with a baked potato and mixed vegetables.
The Impossible Burger 13
A vegan plant based patty, grilled, topped with mushrooms, Swiss and L.T.M. on a toasty bun.
Served with fries. * New Vegetarian Option *
Chesapeake Oysters 26
Right from the Bay! Lightly breaded and fried to golden perfection…
Served with fries, slaw and remoulade sauce.
Draft – COTU Front Porch IPA, Stella, Vienna Lager, Legend Brown Ale,
Bold Rock White Cranberry Cider, Falcon Smash IPA, Hardywood Park Gingerbread Stout
Bottles – Bud, Bud Light, Miller Lite, Michelob Ultra, Coors Light Corona
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