Winter Wednesday!!!!

Try our Taverna Spanish Sangria!

Soups du jour–
Tomato Basil or our famous All Beef Chili

Featured Appetizer –
Super Soft Pretzels w/ honey Dijon dipping sauce   8.5

Rodeo Ribeye   26
16 oz. Ribeye char-grilled topped with fried jalapeno drizzled with horseradish sauce.

Baked Spaghetti   20
“Peppers, mushrooms, onions, olives & meat sauce with spaghetti, baked with Provolone.

The Impossible Burger   13
A vegan plant based patty, grilled, topped with mushrooms, Swiss and L.T.M. on a toasty bun.

Chesapeake Oysters   26
Right from the Bay! Lightly breaded and fried to golden perfection…

Draft – COTU Front Porch IPA, Stella, Vienna Lager, Legend Brown Ale,
Bold Rock White Cranberry Cider, Falcon Smash IPA, Hardywood Park Gingerbread Stout

Bottles – Bud, Bud Light, Miller Lite, Michelob Ultra, Coors Light Corona