Entries by admin

Fri-YAY Dinner!

Soups du jour– Tomato Basil or our famous All Beef Chili  Featured Appetizer– Crispy Brussels Sprouts tossed with bacon & parmesan, finished with balsamic glaze   9.5  Super Grouper   21 A nice filet, simply seasoned and iron grilled with a splash of orange. Shrimp Florentine   19 Jumbo shrimp, onions, tomatoes and spinach in a white wine, […]

Five Day Friday!!!

Soup- Tomato Basil Soup and our Famous All Beef Chili The Sailor   13 Pastrami, knockwurst, Swiss cheese, and Dijon mustard grilled on marbled Rye. Ham & Cheese Deluxe 14 Ham, bacon, Provolone cheese, pickled jalapeno, peppers, onions, and Dijon mustard on grilled farmhouse. The Colonel   12 Chicken salad, bacon, mayonnaise, lettuce and tomato on toasted […]

Featured Draught Ardent Pithy In Pink (RVA) White IPA. 4.7% Bingo Lager (RVA) Modern Helles Lager. 4.8% Lickinghole Creek Scarlet Honey (Goochland) Red IPA. 4.9% Hardywood Park Peach Tripel (RVA) Belgian Tripel. 8.2% Starr Hill Roxanne (Charlottesville) Raspberry Sour Ale. 4.7% Starr Hill Wild Heart (Charlottesville) Hoppy Blonde Ale. 5.2% Hardywood Baltic Sunrise (RVA) Baltic […]

Thirsty Thursday!

– Soups du jourTomato Basil or our famous All Beef Chili  Featured Appetizer- Crispy Brussels Sprouts tossed with bacon & parmesan, finished with balsamic glaze   9.5  Blackened Tuna   19 A nice Tuna steak, spiced and iron grilled to your liking, topped with a cucumber & tomato dill sauce. Pasta Santa Fe   19 Grilled chicken, peppers, […]

Thankful Thinkin’ Thursday!!!

Soup- Tomato Basil Soup and our Famous All Beef Chili The Sailor   13 Pastrami, knockwurst, Swiss cheese, and Dijon mustard grilled on marbled Rye. The Wake Up   14 Two 4oz angus beef patties, american cheese, bacon, fried egg, and Memphis sauce on a nice bun. The Powerhouse   12 Chicken salad, bacon, boiled egg, mayonnaise, lettuce […]

Hump Day Dinner!

Soups du jour– Tomato Basil or our famous All Beef Chili  Featured Appetizer– Crispy Brussels Sprouts tossed with bacon & parmesan, finished with balsamic glaze   9.5  Blackened Tuna   19 A nice Tuna steak, spiced and iron grilled to your liking, topped with a cucumber & tomato dill sauce. Shrimp & Crab Louis   15 Lump crab […]

Weaseling Wednesday Wunch!!!

Soup- Tomato Basil Soup and our Famous All Beef Chili The Sailor   13 Pastrami, knockwurst, Swiss cheese, and Dijon mustard grilled on marbled Rye. The Wake Up 14 Two 4oz angus beef patties, american cheese, bacon, fried egg, and Memphis sauce on a nice bun. The ShrimpyCrab   15 It’s Back!!! Shrimp and crab salad, lettuce, […]

Taco Tuesday!

Soups du jour– New England Clam Chowder or our famous All Beef Chili  Featured Appetizer– Crispy Brussels Sprouts tossed with bacon & parmesan, finished with balsamic glaze   9.5  Mahi Fish Tacos!  18 Grilled mahi, fresh cabbage, pico de gallo and smoky jalapeno sauce. Inside fire-grilled tortillas. Shrimp & Crab Louis   15 Lump crab & shrimp […]

Too Blessed Tuesday!!!

Soup- New England Clam Chowder and our Famous All Beef Chili The Sailor   13 Pastrami, knockwurst, Swiss cheese, and Dijon mustard grilled on marbled Rye. Fish & Chips    14 Cod filets fried to perfection with tartar and coleslaw served on a bed of fries. The ShrimpyCrab   15 It’s Back!!! Shrimp and crab salad, lettuce, tomatoes, […]

Featured Draught Triple Crossing Falcon Smash (RVA) American IPA. 7.0% Bingo Lager (RVA) Modern Helles Lager. 4.8% Isley Island Hopper (RVA) Pineapple Golden Ale. 5.9% Ardent Craft Ales IPA X (RVA) New England IPA. 7.1% Hardywood Park Baltic Sunrise (RVA) Baltic Porter. 9.4% Lickinghole Creek Scarlet Honey (Goochland) Red IPA. 4.9% Starr Hill Looking Glass […]