Saturday, in the park…
Soups du jour– Tomato Basil or our famous All Beef Chili
Featured Appetizers–
Crispy Buffalo Shrimp tossed with a spicy Buffalo sauce w/ ranch dipping sauce 12
Fried Mac N’ Cheese Bites w/ sriracha ranch dipping sauce 10
Tuna Steak 20
A nice Tuna steak, grilled to your liking, topped with creamy goat cheese and balsamic reduction.
“The Impossible Burger” 13
A vegan plant based patty topped with sautéed onions, American cheese & L.T.M on a toasty bun.
Chesapeake Oysters 25
They’re back! Lightly breaded and fried to golden perfection…
Rodeo Ribeye 26
A 16oz. Angus steak, spiced & char-grilled, topped with fried jalapenos and horseradish sauce.
Clamsketti 19
Little ocean clams, diced onions and tomatoes in a lemon, garlic & white wine sauce with spaghetti.
Featured Draught
Hardywood Park Farmhouse Pumpkin (RVA) Belgian Farmhouse Ale. 8.5%
Center of the Universe Oktoberfest (Ashland) Classic Munich Festbier. 5.7%
Starr Hill Last Leaf (Charlottesville) Maple Brown Ale. 6.1%
Legend Oktoberfest (RVA) Marzen. 5.4%
Triple Crossing Falcon Smash (RVA) American IPA. 7.0%
Devils Backbone O’Fest (Roseland) Traditional Marzen. 5.9%
Leave a Reply
Want to join the discussion?Feel free to contribute!