Saturday Night Fever!

Soups du jour: Tomato Basil or our famous All Beef Chili
Featured Wing Flavor – Spicy Peach

Featured Appetizer –
Toasted Ravioli, marinara, shaved parmesan, basil   12

 Surf N’ Turf   38
16oz. Angus Ribeye, char-grilled, topped with jumbo shrimp in a garlic & herb butter.
Served with a baked potato and mixed vegetables.

Oktoberfeast!   21

Two beer-braised brats, slow simmered kraut and German potato salad.
Served with buttered bread and spicy mustard.

Chesapeake Oysters   30
Right from the Bay! Lightly breaded and fried to golden perfection.

Served with fries, slaw and remoulade.

St. Louis Spare Ribs   21 (half), 32 (full)
Pork spareribs tossed in our award-winning sauce. Served with fries and slaw.

Southwestern Salad   12 (large), 10 (small)
Tomato vinaigrette greens, cheddar/jack, corn & black bean salsa, avocado & tortilla strips.
*add Chicken 8.5, Steak 12, Shrimp 10, Salmon 11

Bottles – Bud, Bud Light, Miller Lite,

Michelob Ultra, Coors Light, Corona, High Life.

Athletic Brewing –
Oktoberfest Non-alcoholic Fest Brew
Run Wild Non-alcoholic IPA

Desserts-
Chocolate Peanut Butter Pie, Lemon Lime Pie, Vanilla Ice Cream, Brownie Sundae, Peach Pie a la Mode