Soups du jour– French Onion or our famous All Beef Chili
Carolina Fries – w/ our slow roasted pulled pork, cheddar/jack & smoky BBQ sauce 9
Lemon Pepper Rockfish 21
A nice filet, simply seasoned and iron grilled with fresh lemon.
Scallops Scampi 19
Jumbo Sea Scallops with diced onions and tomatoes in a lemon, garlic sauce with spaghetti.
The Impossible Burger 13
A vegan plant based patty topped with mushrooms, Swiss & L.T.M on a toasty bun.
Chesapeake Oysters 25
Right from the Bay! Lightly breaded and fried to golden perfection…
Rodeo Ribeye 27
A 16oz. Angus steak, spiced & char-grilled, topped with fried jalapenos and horseradish sauce.
Ardent Craft Ales Earl Grey (RVA) English Brown Ale. 6.5%
Legend Retro Doppelbock (RVA) German style Lager. 6.2%
Triple Crossing Lotus Triangles (RVA) New England IPA. 6.0%
Starr Hill Looking Glass (Charlottesville) American IPA. 6.5%
Hardywood Kentucky Christmas Morning (RVA) Barrel-aged Imperial Milk Stout w/ coffee. 11.5%
Starr Hill Double Bass (Charlottesville) Orange Double Chocolate Stout. 7.8%
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